Results 11 to 20 of about 1,727,434 (274)
Nutritional, environmental and economic implications of children plate waste at school: a comparison between two Italian case studies [PDF]
Objective: This study aims at comparing two Italian case studies in relation to schoolchildren’s plate waste and its implications, in terms of nutritional loss, economic cost and carbon footprint.
Beatrice Biasini +13 more
doaj +2 more sources
Plate Waste in School Lunch Programs in Beijing, China [PDF]
School plate waste is of particular concern worldwide due to its adverse impacts not only on resource use and the environment, but also on students’ health, physical maturation, and academic achievement in the long term. Previous studies on school plate waste have all been conducted in industrialized countries, and more studies are badly needed in ...
Li Xue, Gang Liu, Shengkui Cheng
exaly +3 more sources
Great Balls Against Food Waste—An Innovative Nudging Intervention Method [PDF]
Food waste is one of the most pressing obstacles to sustainable development. Reducing food waste in schools and kindergartens constitutes an important component of sustainable waste management.
Jan den Boer +4 more
doaj +2 more sources
School and meal characteristics associated with plate waste in K-12 cafeterias in the United States. [PDF]
Food wasted in primary and secondary education institutions creates nutritional losses, financial inefficiencies, and environmental degradation. While there is some evidence of how particular interventions within schools may influence the amount of waste
Eunice S Adjapong +3 more
doaj +2 more sources
School Lunches in Poland—Planned Wastage [PDF]
Food is lost and wasted at different points in the food supply chain, causing serious environmental, social and economic implications. School lunches are a significant source of food waste at the consumption stage. This study, undertaken in the framework
Jan den Boer +3 more
doaj +2 more sources
Biodegradability determination of municipal waste: an evaluation of methods [PDF]
The Environment Agency is required to monitor the diversion of biodegradable municipal waste (BMW) from landfill. Reliable methods are needed to measure the biodegradability of municipal waste, both as mixed municipal waste and as individually ...
Godley, Andrew R. +4 more
core +7 more sources
This study examines the effects of dispositional greed, impulsivity, food satisfaction, and ecolabeling on consumers’ plate waste in all-inclusive hotels.
Engin Üngüren +3 more
doaj +1 more source
Objective To examine the prevalence and influence factors of school lunch food waste among primary and middle school students in Zhejiang province, China.
Dong ZHAO, Yan ZOU, Danting SU
doaj +1 more source
Post-consumer food waste generation while dining out: A close-up view.
Food loss and food waste occur along the food supply chain, negatively impacting the environment, global economy, and food security. There is a growing global interest in tackling this issue to mitigate or handle the waste generated and limit its ...
Myra Zeineddine +4 more
doaj +1 more source
This study was conducted to evaluate three different food products containing cricket powder for consumer acceptability, emotional response, satiety, and plate waste.
Isaac Ho +8 more
doaj +1 more source

