Results 51 to 60 of about 6,210 (186)

Ergothioneine: Biosynthesis, Molecular Mechanisms, Physiological Function, and Role in Disease

MedComm, Volume 7, Issue 9, September 2026.
Ergothioneine is a natural thione antioxidant with significant biomedical potential. By reducing oxidative stress, inflammation, mitochondrial dysfunction, and cellular injury, ergothioneine may support interventions for aging‐related disorders, neurodegeneration, metabolic diseases, and skin protection.
Guojuan Yi, Dongping Yao, Chanjuan Dong, Xiao Tu, Guojian Liao, Mengfei Long, Yongmei Xie   +6 more
wiley   +1 more source

Anticancer and Cardioprotective Properties of Medicinal Mushrooms: Current Evidence and Future Prospects

New Zealand Journal of Botany, Volume 64, Issue 3, September 2026.
Introduction: Cardiotoxicity is an undesirable side effect of chemotherapy that limits the effectiveness of cancer treatment. Almost all cardiotoxic agents cause cardiovascular complications, leading to oxidative stress and other pathological conditions.
Susanna Badalyan, Sylvie Rapior, Anush Barkhudaryan   +2 more
wiley   +1 more source

Естественное восстановление Pleurotus ostreatus в уличных насаждениях и парках города Львова

Agricultural Science, 2014
Studying the natural regeneration of Pleurotus ostreatus in the urban environment has an important role for the comprehensive investigation of habitat conditions of macromycetes.
ЛЕСЬ Михаил
doaj  

Total phenolics, tannin contents, antioxidant properties, protein and sensory analysis of Pleurotus ostreatus, Pleurotus citrinopileatus and Pleurotus djamor cultivated on different sawdusts

Maderas: Ciencia y Tecnología
In mushroom cultivation, it is important to be aware of the impact of the growing substrate. This study investigated the cultivation of various oyster mushrooms, including Pleurotus ostreatus, Pleurotus citrinopileatus, and Pleurotus djamor, on ...
Ceyhun Kılıç, Ayşenur Gürgen, Sibel Yıldız, Zehra Can, Atiye Değirmenci   +4 more
doaj   +1 more source

Mycotoxins in Basidiomycete Mycelium and Fruiting Bodies: Implications for Eu Novel Food Assessment and Selected International Regulatory Frameworks

Comprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 5, September 2026.
ABSTRACT Advances in technology have enabled the efficient and sustainable production of basidiomycete vegetative mycelium, particularly from Pleurotus species, as a novel food source. However, mycelium has yet to receive regulatory approval in many global markets, requiring a better understanding of factors affecting its safety.
Niklas Erik Wilhelm Berglund, Pauliina Vappu Lankinen, Kirsi Susanna Mikkonen   +2 more
wiley   +1 more source

Pleurotus ostreatus and Pleurotus eryngii as a source of phenolic compounds

, 2020
The intake of phenolic compounds from food products and supplements has been associated to prevention of degenerative diseases, mainly due to their antioxidant activity. The phenolic compounds can be found in plant foods and mushrooms. The main goal of this study was to quantify the total phenolic compounds of aqueous extracts from two mushrooms ...
Marçal, Sara, Vale, Pedro, Sousa, Ana Sofia, Nunes, Catarina, Barros, Joana, Ferreira, Inês, Nunes, João, Pintado, Manuela   +7 more
openaire   +4 more sources

Comprehensive Review on Green Transformation of Organic Waste Into Bioenergy Using Microbial Enzymes: Advances, Challenges, and Future Strategies

GCB Bioenergy, Volume 18, Issue 9, September 2026.
Microbial enzyme‐mediated biorefineries enable the sustainable conversion of organic waste into renewable bioenergy and value‐added products. Recent advances on enzymatic pretreatment, enzyme cocktails, and hybrid processing enhance biogas, bioethanol, and biodiesel production, along with supporting efficient waste valorization, circular bioeconomy ...
Divya Divakaran, Indran Suyambulingam, Ananth Selvan, Nadir Ayrilmis, P. Merlin Christy, M. Gomathi, P. Senthamaraikannan   +6 more
wiley   +1 more source

Use of agro-industrial wastes (banana pseudostem and onion waste) for the growth of Pleurotus spp.

Evidência
One possibility for the value addition of agro-industrial waste is its use for the growth of edible mushrooms of the genus Pleurotus. The objective of this work was to evaluate the productive parameters and nutritional value of Pleurotus spp. cultivated
Beatriz Granza de Mello, Mariane Bonatti-Chaves, Regina Maria Miranda Gern, Elisabeth Wisbeck   +3 more
doaj   +1 more source

HYMENOMYCETES DETERIORADORES DE MADEIRA EM SERRARIAS DE MANAUS, AM, BRASIL [PDF]

Acta Amazonica, 1993
Do levantamento realizado com fungos (Hymenomycetes) deterioradores de madeiras em serrarias de Manaus foram encontradas as seguintes espécies: Coriolopsis occidentalis, Pleurotus ostreatus, Pycnoporus sanguineus e Schizophyllum commune.
Maria Ν. S. RIBEIRO, Izonete de J. A. AGUIAR   +1 more
doaj   +1 more source

Experimental Characterization of Mycelium‐Based Composites Under Multiple Loading Conditions

Advanced Engineering Materials, Volume 28, Issue 15, 5 August 2026.
This study examines the mechanical response of mycelium‐based composites under compression, shear, and tension using mechanical testing and imaging methods. The comparison between unpressed and hot‐pressed specimens shows that hot pressing is associated with higher compression and shear stiffnesses.
Shaghayegh Elahi, Kimiya Tajik, Harvey Shaw, Matti Isakov, Sami Pajunen, Lauri Rautkari   +5 more
wiley   +1 more source