Results 71 to 80 of about 12,823 (230)
Естественное восстановление Pleurotus ostreatus в уличных насаждениях и парках города Львова
Agricultural Science, 2014 Studying the natural regeneration of Pleurotus ostreatus in the urban environment has an important role for the comprehensive investigation of habitat conditions of macromycetes.
ЛЕСЬ Михаил
doaj
Maderas: Ciencia y TecnologíaIn mushroom cultivation, it is important to be aware of the impact of the growing substrate. This study investigated the cultivation of various oyster mushrooms, including Pleurotus ostreatus, Pleurotus citrinopileatus, and Pleurotus djamor, on ...
Ceyhun Kılıç +4 more
doaj +1 more source
Food Science &Nutrition, Volume 14, Issue 5, May 2026.Maillard conjugates showed a higher denaturation temperature compared to the protein isolate. It had a higher solubility profile compared to the protein isolate. It increased the emulsifying and foaming properties of Lagenaria siceraria protein isolate.
Gbenga Isaac Oluwafemi +4 more
wiley +1 more source
Produção de Pleurotus ostreatus utilizando palha de milho e leguminosas
, 2022 Pleurotus ostreatus, is an edible mushroom that isproduced in a wide variety of agricultural residues andagro-industrial, due to its great capacity to colonize anddegrade lignocellulosic substrates. The objective of this work was to evaluate the kinetics
Taranto Moreira, Fred Eduardo +3 more
core +1 more source
Comprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 3, May 2026.ABSTRACT The production of plant‐based meat analogues from various protein sources is an emerging application worldwide, driven by growing population and health concerns. Many microorganisms during fermentation play a crucial role in fermented plant‐based meat alternatives, together with structuring and analytical approaches in terms of nutritional ...
Fatma Beyza Özpınar +4 more
wiley +1 more source
Estudo do potencial nutricional de cogumelos do gênero Pleurotus cultivados em resíduos agrícolas [PDF]
, 2001 Dissertação (mestrado) - Universidade Federal de Santa Catarina, Centro Tecnológico. Curso de Pós-Graduação em Engenharia QuímicaResíduos lignocelulósicos são gerados em grande quantidade anualmente no Brasil e no mundo. Apesar de parte destes resíduos
Bonatti, Mariane
core
Advanced Engineering Materials, Volume 28, Issue 8, 22 April 2026.Fungal mycelia grown into biodegradable scaffolds and infused with titania nanoparticles show enhanced ultraviolet shielding, thermal protection, and surface nonwettability. Properties were tuned by drying methods, revealing structure–function relationships.
Juwon S. Afolayan +2 more
wiley +1 more source
Secagem e resfriamento a vácuo de cogumelos comestíveis da espécie Pleurotus ostreatus DSM 1833 [PDF]
, 2004 Dissertação (mestrado) - Universidade Federal de Santa Catarina, Centro Tecnológico. Programa de Pós-Graduação em Engenharia de Alimentos.Cogumelos do gênero Pleurotus são muito saborosos e são considerados uma boa opção de dieta devido ao seu elevado ...
Apati, Giannini Pasiznick
core
, 2023 This study investigated the antibacterial properties of Pleurotus ostreatus (Jacq. Ex Fr.) P. Kumm. extracts against various pathogenic bacteria. The fruiting bodies of fresh oyster mushrooms were collected from Mae Phai Boon Mushroom Farm in Ban Thung ...
Waraporn Sutthisa, Supawadee Anujakkawan
core +1 more source
New lipases by mining of Pleurotus ostreatus genome
PLOS ONE, 2017 The analysis of Pleurotus ostreatus genome reveals the presence of automatically annotated 53 lipase and 34 carboxylesterase putative coding-genes. Since no biochemical or physiological data are available so far, a functional approach was applied to identify lipases from P. ostreatus.
PISCITELLI, ALESSANDRA +5 more
openaire +6 more sources