Cytotoxic and Antileishmanial Potential of Pilocarpus microphyllus Essential Oil: In Vitro and In Silico Study. [PDF]
Chem BiodiversJaborandi (Pilocarpus microphyllus) essential oil is obtained by removal and characterization using GC‐MS, revealing γ‐cadinene and trans‐caryophyllene as major constituents. The oil exhibits biological activity, with antifungal action against Candida spp.
Silva JC +15 more
europepmc +2 more sources
Exploration of Jaboticaba (Plinia cauliflora.) Cultivation in Bengkulu: Conservation in an Optimized Environment [PDF]
JURNAL AGRONOMI TANAMAN TROPIKA (JUATIKA)Jaboticaba (Plinia cauliflora) is a plant with numerous benefits. The destruction of its natural habitat and illegal logging in areas where Jaboticaba grows have led to concerns about population decline. Therefore, serious conservation efforts are necessary to protect this plant.
Bhakti Karyadi +2 more
openaire +2 more sources
Divergência genética de jaboticabeiras nativas (Plinia cauliflora) com base na qualidade dos frutos
Semina: Ciências Agrárias, 2018 A jaboticabeira é espécie frutífera nacionalmente conhecida e, com ampla aceitação comercial, contudo, o que se observa é ampla erosão genética ocorrida pela ação antrópica em seus habitats.
Américo Wagner Júnior +5 more
doaj +4 more sources
Novel Adsorbent Material from Plinia cauliflora for Removal of Cationic Dye from Aqueous Solution. [PDF]
Molecules, 2023 The food industry is responsible for the generation of large amounts of organic residues, which can lead to negative environmental and economic impacts when incorrectly disposed of. The jaboticaba peel is an example of organic waste, widely used in industry due to its organoleptic characteristcs.
Janner NN +5 more
europepmc +4 more sources
NutraceuticalsJabuticaba fruit (Plinia cauliflora) is widely consumed in various forms such as juice, jam, wine, and liquors; however, its potential therapeutic effects on diabetic complications remain inadequately explored.
Arif Yanuar Ridwan +5 more
doaj +2 more sources
Nutritional Composition, Phytochemical Performance, Total Content of Polyphenols, Antioxidant Capacity, and Bioactive Compounds of Yvapurú Fruits (Plinia cauliflora) [PDF]
International Journal of Nutrition Sciences, 2022 Background: Autochthonous fruits such as Yvapurú (Plinia cauliflora) have beneficial health properties through their bioactive compounds and antioxidant capacity.
Eliana Meza-Miranda +6 more
doaj +1 more source
Effect of Acidification on the Properties of Films Developed from Carboxymethylcellulose and Jabuticaba Anthocyanin Extract (<i>Plinia Cauliflora</i>). [PDF]
ACS OmegaPonciano CDS, de Oliveira CP.
europepmc +3 more sources
Use of jabuticaba (Plinia cauliflora) skin in the processing of ice creams [PDF]
Revista chilena de nutrición, 2019 ABSTRACT The aim of this work was to process jabuticaba skin aqueous extract, varying the crushing and sieving time and to develop ice cream with different concentrations of jabuticaba skin extract, evaluate its physicochemical, microbiological and bioactive composition. Different extractive processes of jabuticaba skin were tested.
Böger, Bruna +3 more
openaire +2 more sources
Oxidative Medicine and Cellular Longevity, Volume 2022, Issue 1, 2022., 2022 Different ethnomedical benefits have been documented on different parts of Ackee (Blighia sapida); however, their roles in ameliorating oxidative damages are not well established. CdCl2 inhibitory effects on some oxidative‐stress biomarkers and ameliorative potentials of Ackee leaves (AL) and arils (AS) methanolic extracts were studied using Drosophila
Omodele Ibraheem +13 more
wiley +1 more source
Caracterização físico-química e desenvolvimento pós-colheita de jabuticabas (Plinia peruviana e P. cauliflora) [PDF]
, 2020 Plinia peruviana e P. cauliflora pertencem à família Myrtaceae, apresentam potencial para exploração como frutífera e/ou para arborização urbana. Contudo, pouco se conhece sobre suas características, sendo o objetivo deste trabalho avaliar morfometria ...
Barros, Nicole de Carvalho +3 more
core +1 more source