Results 61 to 70 of about 343 (150)
Doce em massa misto de jabuticaba e maçã adicionado de albedo de melancia
Vértices, 2018 Este trabalho objetivou elaborar, caracterizar e avaliar a qualidade do doce em massa misto de jabuticaba e maçã adicionado de albedo de melancia. Para isso, o doce foi elaborado e avaliado em até 90 dias de armazenamento, quanto ao pH, sólidos solúveis,
Andressa Costa Soares +5 more
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VIABILIDADE DE SEMENTES DE JABUTICABEIRA AÇU EM FUNÇÃO DA CONDIÇÃO E PERÍODO DE ARMAZENAMENTO
Colloquium Agrariae, 2019 O objetivo foi avaliar a viabilidade de sementes de jabuticabeira açu [Plinia cauliflora (DC.) Berg], de acordo a remoção da mucilagem e as condições e períodos de armazenamento. O experimento foi realizado na UTFPR - Câmpus Dois Vizinhos.
Cristiano Hossel +5 more
doaj
Revista Brasileira de Fruticultura, 2011 The purpose of this study was to characterize cultivated genotypes of three jabuticaba species (Plinia cauliflora, P. trunciflora, and P. jaboticaba). Phenology and fruit growth, as well as leaf, flower and fruit traits were evaluated. Variability in all
Moeses Andrigo Danner +4 more
doaj
Foraging behavior of social wasps on jaboticaba (Plinia cauliflora) in urban Southeast Brazil
Investigación AgrariaAlthough frequently observed, the use of fruit as a food source by social wasps in fruit crops requires further study, as some of these insects can act as pests by damaging fruit. To investigate this interaction, we monitored the foraging behavior of social wasps on a jaboticaba tree (Plinia cauliflora (Mart.)) throughout a complete reproductive cycle.
Glauco Cássio de Sousa Oliveira +4 more
openaire +1 more source
DORMANCY IN NATIVE FRUITS SEEDS OF THE BRAZILIAN SOUTH REGION
Colloquium Agrariae, 2021 The aim of the present study was to investigate whether seeds from six fruit trees native of the South Brazilian region had any type of dormancy, as well as, to verify the existence or not of photoblastism in them.
Kelli Pirola +5 more
doaj +2 more sources
Acta Scientiarum. Agronomy, 2007 O presente estudo foi realizado em uma Floresta Estacional Semidecidual de 1.426 ha, localizada na Estação Ecológica do Caiuá (54º 49’W e 22º 34’S) em Diamante do Norte, Estado do Paraná Para o levantamento fitossociológico, foram locadas 29 parcelas ...
Erci Marcos Del Quiqui +6 more
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Aspects of the sensorial quality and nutraceuticals of Plinia cauliflora fruits
Acta Scientiarum. Agronomy, 2017 Nationally known in Brazil, the jabuticabeira or jabuticaba tree produces fruits of wide commercial acceptance. However, little use of jabuticaba in commercial orchards and large genetic erosion of jabuticaba caused by human activities in its habitats ...
Américo Wagner Júnior +5 more
doaj +1 more source
EMBALAGEM, ÉPOCA E ÁCIDO INDOLBUTÍRICO NA PROPAGAÇÃO DE JABUTICABEIRA POR ALPORQUIA
Revista Brasileira de Fruticultura, 2015 A alporquia tem-se mostrado o método mais promissor para a propagação assexuada da jabuticabeira. Porém, alguns detalhes da técnica devem ser aprimorados paraaumentar os resultados positivos.
DARCIELI APARECIDA CASSOL +4 more
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Antimicrobial Activity of Silver and Gold Nanoparticles Prepared by Photoreduction Process with Leaves and Fruit Extracts of Plinia cauliflora and Punica granatum. [PDF]
Molecules, 2022 Franzolin MR +3 more
europepmc +1 more source
Germplasm characterization of three jabuticaba tree species
Revista Brasileira de Fruticultura, 2011 The purpose of this study was to characterize cultivated genotypes of three jabuticaba species (Plinia cauliflora, P. trunciflora, and P. jaboticaba). Phenology and fruit growth, as well as leaf, flower and fruit traits were evaluated. Variability in all
Moeses Andrigo Danner +4 more
doaj