Results 51 to 60 of about 1,085 (205)

The Complete Chloroplast Genome of Plukenetia volubilis Provides Insights Into the Organelle Inheritance

Frontiers in Plant Science, 2021
Plukenetia volubilis L. (Malpighiales: Euphorbiaceae), also known as Sacha inchi, is considered a promising crop due to its high seed content of unsaturated fatty acids (UFAs), all of them highly valuable for food and cosmetic industries, but the genetic
Simón Villanueva-Corrales, Camilo García-Botero, Froilán Garcés-Cardona, Viviana Ramírez-Ríos, Diego F. Villanueva-Mejía, Javier C. Álvarez, Javier C. Álvarez   +6 more
doaj   +1 more source

PHYSICOCHEMICAL CHARACTERISTICS AND PHARMACOLOGICAL ACTIVITY OF SACHA INCHI SEED OIL (Plukenetia volubilis L.): A LITERATURE REVIEW

Jurnal Farmasi Sains dan Praktis
Sacha inchi (Plukenetia volubilis L.) of the family Euphorbiaceae is native to Peruvian in the Amazon forest. SaIn seeds are known to contain a significant fatty acid such as linolenic acid (Omega-3), linoleic acid (Omega-6), and oleic acid (Omega-9 ...
Ulan Mulyani Saputri, Irnawati Irnawati, Sahidin Sahidin, Muhammad Arba, Adryan Fristiohady   +4 more
doaj   +1 more source

Assessment of Germination of Plukenetia volubilis L. (SACHA INCHI)

International Journal For Multidisciplinary Research
Plukenetia volubilis L. is an Amazon species commonly known as sacha inchi, considered a high agro-industrial potential plant due to high nutritional values. Despite some published propagation studies of sacha inchi, to the best of our knowledge, there is little information about its dormancy especially in Malaysia.
Liyana Afiqah binti Abd Rahman -, Nor Hanizan binti Usaizan -   +1 more
openaire   +1 more source

Biological Activity of Sacha Inchi (Plukenetia volubilis Linneo) and Potential Uses in Human Health: A Review

Food Technology and Biotechnology, 2021
Sacha inchi (Plukenetia volubilis Linneo) is an ancestral plant originating in the Amazon jungle that has been adopted as a food source due to its high nutritional value, which has gradually been recognized to have potential benefits for human health ...
Denny M. Cárdenas, Lyz Jenny Gómez Rave, Javier Andrés Soto   +2 more
doaj  

Desempenho horticultural de plantas propagadas in vitro de Sacha inchi

Ciência Rural, 2014
O objetivo do presente trabalho foi avaliar, em condições de campo, características horticulturais de mudas propagadas in vitro de Sacha inchi (Plukenetia volubilis L), quanto à época de florescimento e colheita, características morfológicas relacionadas
Paulo Hercílio Viegas Rodrigues, Stevan Ricardo Bordignon, Glaucia Maria Bovi Ambrosano   +2 more
doaj   +1 more source

Extraction and characterization of plant‐based proteins from agro‐processing by‐products—A review

Food Biomacromolecules, Volume 2, Issue 3, Page 403-417, September 2025.
Abstract Increase in life style related diseases and occurrence of pandemic made consumers highly aware of the close association of nutrition with health. Agro industrial processing, a sunrise sector focuses on effective utilisation of plant produce by adding value.
Pooja Bagasettihalli Kariyappa, Shruti Sethi, Bindvi Arora   +2 more
wiley   +1 more source

Tolerância à secagem em sementes de sacha-inchi (Plukenetia volubilis L. Euphorbiaceae). [PDF]

, 2020
Sacha-inchi ou amendoim-inca (Plukenetia volubilis L.), da família Euphorbiaceae, é uma liana da flora amazônica, de ocorrência natural no Peru, na Colômbia, na Venezuela e no Brasil. Apesar da importância econômica, não foram encontradas informações, na
MARAJÓ, L. Y. B., SOUSA, S. G. A. de, CHAVES, F. C. M., GARCIA, L. C.   +3 more
core  

Seleção de progênies, repetibilidade, diversidade genética e viabilidade de pólen em Sacha-inchi (Plukenetia volubilis L.). [PDF]

, 2021
Sacha-inchi (Plukenetia volubilis L., Euphorbiaceae) foi introduzida em Manaus, Brasil, com a intenção de desenvolver um nicho de mercado para um óleo com características alimentícias muito nutritivas.
DELGADO, J. P. M.
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Therapeutic Benefits of Topical Omega‐3 Polyunsaturated Fatty Acids in Skin Diseases and Cosmetics: An Updated Systematic Review

Journal of Cosmetic Dermatology, Volume 24, Issue 7, July 2025.
ABSTRACT Background Oral supplementation with omega‐3 polyunsaturated fatty acids (ω‐3 PUFAs) has shown beneficial effects in some dermatologic diseases (i.e., atopic dermatitis, acne, psoriasis, burns), but the actual effect of local application of ω‐3 PUFAs for improving skin health is still under investigation.
Laura Mateu‐Arrom, Ignasi Mora, Leia Garrote   +2 more
wiley   +1 more source

Estudio de la ploidía en plukenetia volubilis L, (Sacha Inchi) [PDF]

, 2010
We evaluated 10 accessions of Plukenetia volubilis L. "Sacha Inchi" from the National Collection of Research Branch, Genetic Resources and Biotechnology - SUDIRGEB Experimental Station "El Porvenir" - INIA and two wild ecotypes Apangurayacu (Plukenetia ...
Borbor Torres, Manuel Alejandro
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