Results 61 to 70 of about 450 (146)

In vitro germination and vegetative propagation through bud development of sacha inchi (Plukenetia volubilis L.)

Acta Biológica Colombiana, 2021
This study describes the in vitro seed germination and micropropagation of Plukenetia volubilis (sacha inchi), an oilseed crop rich in omega-3 fatty acids, with health benefits and several industrial applications.
Ana María Henao Ramírez, Aura Inés Urrea Trujillo, Lucía Atehortúa Garcés   +2 more
doaj   +1 more source

Dietary nutrients that potentially mitigate autism spectrum disorder and dietary recommendations for children and pregnant women

Food Frontiers, Volume 5, Issue 3, Page 920-946, May 2024.
Existing dietary patterns suitable for ASD children were critically discussed. Existing dietary patterns for ASD can be complemented by food‐derived nutrients. Dietary for pregnant women could be recommended according to ASD‐related risk factors. Abstract The increasing incidence of autism spectrum disorder (ASD) worldwide poses serious social and ...
Wentian Li, Qingmin Kong, Peijun Tian, Linlin Wang, Xing Jin, Jianxin Zhao, Heng Zhang, Wei Chen, Gang Wang   +8 more
wiley   +1 more source

Efecto del aceite de sacha inchi (plukenetia volúbilis l) sobre el perfil lipídico en pacientes con hiperlipoproteinemia Effect of sacha inchi oil (plukenetia volúbilis l) on the lipid profile of patients with hyperlipoproteinemia

Revista Peruana de Medicina Experimental y Salud Pública, 2011
El presente es un trabajo experimental piloto, abierto, para conocer el efecto, dosis efectiva y efectos secundarios del aceite de sacha inchi (Plukenetia volúbilis L) en el perfil lipídico de pacientes con hipercolesterolemia; para ello, se incluyó a 24
Fausto Garmendia, Rosa Pando, Gerardo Ronceros   +2 more
doaj  

Storage evaluation of a functional food with skimmed milk enriched with fatty acids of Sacha Inchi (Plukenetia volubilis L.)

Agroindustrial Science, 2018
The aim of this study was obtain a semi skim milk enriched with sacha inchi oil (Plukenetia volubilis L.), with sensory acceptability and a suitable storage container. The raw materials used were: fresh semi skim milk of creole cow and virgin sacha inchi
Patrick García, Aníbal Quinteros, Patricia García, Julio Chumacero, Publio Castro   +4 more
doaj   +1 more source

Valorization of biomass for food protein via deep eutectic solvent extraction: Understanding the extraction mechanism and impact on protein structure and properties

Food Frontiers, Volume 5, Issue 3, Page 1265-1301, May 2024.
Innovative protein extraction techniques are essential for sustainability. Deep eutectic solvents (DESs) enable simultaneous extraction of soluble and insoluble proteins from biomass, showcasing promise in valorizing underutilized protein‐rich sources. This paper reviews DES‐based extraction, highlighting its extraction mechanism.
Mohamad Ariff Hanafi, Farooq Anwar, Nazamid Saari   +2 more
wiley   +1 more source

Effect of sacha inchi oil (Plukenetia volubilis) on productive performance, egg quality and blood biochemistry of laying hens

Journal of Applied Poultry Research
Summary: The benefits of omega-3 (ω-3) polyunsaturated fatty acids (PUFA) are regaining importance in the growth, health and immunology of humans and animals.
Segundo J. Zamora, Miguel A. Arista, Paul A. Fernández, Loidy Valle, Hugo Frias, Elías Salvador-Tasayco, Yoany D. Leiva, Nilton L. Murga, Ives Yoplac, William Bardales, José Américo Saucedo-Uriarte   +10 more
doaj   +1 more source

Environmental heterogeneity influences liana community differentiation across a Neotropical rainforest landscape

Ecology and Evolution, Volume 14, Issue 3, March 2024.
By analyzing liana community variation among land units (LUs) that differ in geomorphology and soil properties along a 640‐ha tropical rainforest landscape in a neotropical reserve, we found strong evidence supporting our hypothesis that environmental heterogeneity, as represented by discrete LUs, promotes differentiation in liana composition across ...
Iván Leonardo Ek‐Rodríguez, Jorge A. Meave, Armando Navarrete‐Segueda, M. Lourdes González‐Arqueros, Guillermo Ibarra‐Manríquez   +4 more
wiley   +1 more source

Structural Characterization and Immunomodulatory Activities of a Novel Polysaccharide From Sacha Inchi (Plukenetia volubilis L.) Shell

Journal of Food Biochemistry, Volume 2024, Issue 1, 2024.
The novel bioactive polysaccharide, Sacha inchi shell polysaccharide‐3 (SISP‐3), was isolated from the Sacha inchi (Plukenetia volubilis L.) shell using anion exchange and gel filtration chromatography. This neutral polysaccharide fraction, characterized by a triple‐helix structure and a molecular weight of 17,684 Da, was successfully isolated.
Junyuan Huang, Yanlan Chen, Kun Wang, Changan Chen, Yang Yang, Zebin Zou, Yanli Li, Bing Du, Danfeng Tang, Pan Li, Seyed Mohammad Taghi Gharibzahedi   +10 more
wiley   +1 more source

Design, Development, and In Vivo Testing of the Hydrating Effect and pH Maintenance a Cosmetic Formulation Incorporating Oils and an Extract from Peruvian Biodiversity

Cosmetics
Vegetable oils and extracts have been used from ancient times for skin care. The aim of this study was to design and evaluate the physicochemical, organoleptic, and microbiological characteristics and the instrumental efficacy in vivo of a cosmetic ...
Jorge Huaman, Lourdes Victoria-Tinoco, Jorge Rojas, Ana María Muñoz, Patricia Lozada   +4 more
doaj   +1 more source

Apparent digestibility of dry matter, organic matter, protein and energy of native Peruvian feedstuffs in juvenile rainbow trout (Oncorhynchus mykiss)

Fisheries and Aquatic Sciences, 2018
Trout production is a growing activity in recent years but requires new alternative sources of feed to be sustainable over time. The objective of this research was to determine the apparent digestibility coefficient (ADC) of dry matter (DM), organic ...
Abimael Ortiz-Chura, Ruth Milagro Pari-Puma, Francisco Halley Rodríguez Huanca, María Esperanza Cerón-Cucchi, Marcelino Jorge Araníbar Araníbar   +4 more
doaj   +1 more source