Results 41 to 50 of about 492 (165)

PHYSICOCHEMICAL CHARACTERISTICS AND PHARMACOLOGICAL ACTIVITY OF SACHA INCHI SEED OIL (Plukenetia volubilis L.): A LITERATURE REVIEW

open access: yesJurnal Farmasi Sains dan Praktis
Sacha inchi (Plukenetia volubilis L.) of the family Euphorbiaceae is native to Peruvian in the Amazon forest. SaIn seeds are known to contain a significant fatty acid such as linolenic acid (Omega-3), linoleic acid (Omega-6), and oleic acid (Omega-9 ...
Ulan Mulyani Saputri   +4 more
doaj   +1 more source

Assessment of Germination of Plukenetia volubilis L. (SACHA INCHI)

open access: yesInternational Journal For Multidisciplinary Research
Plukenetia volubilis L. is an Amazon species commonly known as sacha inchi, considered a high agro-industrial potential plant due to high nutritional values. Despite some published propagation studies of sacha inchi, to the best of our knowledge, there is little information about its dormancy especially in Malaysia.
Liyana Afiqah binti Abd Rahman -   +1 more
openaire   +1 more source

Component Analysis Based on UHPLC‐Q‐Exactive‐Orbitrap/MS and Immune Regulatory Activity Assessment by an LPS‐Stimulated Macrophages Model of Sacha Inchi Shell (Plukenetia volubilis Linneo) Extract

open access: yesChemistry &Biodiversity, Volume 23, Issue 10, October 2026.
The extract of SISE was characterized by LC‐MS, and 44 constituents were identified. Immune function evaluation confirmed that SISWE has a bidirectional immune regulation effect. Further mechanistic studies revealed that SISWE alleviates inflammatory response via suppressing NF‐KB and MAPK signaling pathways.
Min Wang   +12 more
wiley   +1 more source

Desempenho horticultural de plantas propagadas in vitro de Sacha inchi

open access: yesCiência Rural, 2014
O objetivo do presente trabalho foi avaliar, em condições de campo, características horticulturais de mudas propagadas in vitro de Sacha inchi (Plukenetia volubilis L), quanto à época de florescimento e colheita, características morfológicas relacionadas
Paulo Hercílio Viegas Rodrigues   +2 more
doaj   +1 more source

The Complete Chloroplast Genome of Plukenetia volubilis Provides Insights Into the Organelle Inheritance

open access: yesFrontiers in Plant Science, 2021
Plukenetia volubilis L. (Malpighiales: Euphorbiaceae), also known as Sacha inchi, is considered a promising crop due to its high seed content of unsaturated fatty acids (UFAs), all of them highly valuable for food and cosmetic industries, but the genetic
Simón Villanueva-Corrales   +6 more
doaj   +1 more source

CHEMICAL COMPOSITION OF SACHA INCHI LEAVES AND SEEDS (Plukenetia volubilis L.); OLEAMIDE

open access: yes, 2021
This study was carried out to identify the type of alkaloid, protoalkaloid or pseudo alkaloid, that can be quantified in leaves as well as in the toasted and defatted seed cake of Plukenetia volubilis L. and to verify that their presence does not present a health risk.
CORTES, Diego   +5 more
openaire   +2 more sources

Tocotrienols: A Review From Source to Therapeutic Applications

open access: yesFood Frontiers, Volume 7, Issue 2, March 2026.
Tocotrienols demonstrate superior antioxidant, neuroprotective, and anti‐inflammatory properties compared to conventional vitamin E forms, with promising therapeutic applications across multiple disorders when delivered through optimized systems that enhance their inherently limited bioavailability.
Natalia‐Carolina Londoño   +6 more
wiley   +1 more source

Biological Activity of Sacha Inchi (Plukenetia volubilis Linneo) and Potential Uses in Human Health: A Review

open access: yesFood Technology and Biotechnology, 2021
Sacha inchi (Plukenetia volubilis Linneo) is an ancestral plant originating in the Amazon jungle that has been adopted as a food source due to its high nutritional value, which has gradually been recognized to have potential benefits for human health ...
Denny M. Cárdenas   +2 more
doaj  

Extraction and characterization of plant‐based proteins from agro‐processing by‐products—A review

open access: yesFood Biomacromolecules, Volume 2, Issue 3, Page 403-417, September 2025.
Abstract Increase in life style related diseases and occurrence of pandemic made consumers highly aware of the close association of nutrition with health. Agro industrial processing, a sunrise sector focuses on effective utilisation of plant produce by adding value.
Pooja Bagasettihalli Kariyappa   +2 more
wiley   +1 more source

Therapeutic Benefits of Topical Omega‐3 Polyunsaturated Fatty Acids in Skin Diseases and Cosmetics: An Updated Systematic Review

open access: yesJournal of Cosmetic Dermatology, Volume 24, Issue 7, July 2025.
ABSTRACT Background Oral supplementation with omega‐3 polyunsaturated fatty acids (ω‐3 PUFAs) has shown beneficial effects in some dermatologic diseases (i.e., atopic dermatitis, acne, psoriasis, burns), but the actual effect of local application of ω‐3 PUFAs for improving skin health is still under investigation.
Laura Mateu‐Arrom   +2 more
wiley   +1 more source

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