Results 41 to 50 of about 7,818 (194)
Herbaria worldwide hold centuries of plant data that are key to understanding and protecting biodiversity; however, even with increased digital access, differences in plant naming systems make it difficult to compare records. We developed a semi‐automated workflow that standardises species names and organises herbaria records from multiple institutions
Brandon Samuel Whitley +17 more
wiley +1 more source
Large palynological collections have been built over decades and contain vital information. However, they are often difficult to access and use effectively. What is the point of having such collections if they are not fully utilizable? To solve this problem, we digitized the Smithsonian palynological collection using both light and confocal microscopy.
Carlos Jaramillo +37 more
wiley +1 more source
Morphogenic variability of some autochthonous plum cultivars in western Serbia
A study conducted over a period of two years in a Western Serbian valley included in situ identification of autochthonous plum cultivars. Observation and recording of their phenological and pomological traits were performed using IBPGR and UPOV ...
Tomo Milosevic +2 more
doaj +1 more source
ABSTRACT This research takes a quantitative approach to investigating patterns in submissions to the Times Higher Education's sustainability‐focused Impact Ranking. Testing hypotheses developed from the quantification, rankings, and disclosures literatures, this research provides a first‐of‐its‐kind longitudinal exploration into the Impact Rankings to ...
Brandon Allan Dickson
wiley +1 more source
COMPRASION OF THE QUALITY OF PLUM BRANDIES FROM THE REPUBLIC OF SRPSKA
Fruit brandy is an agricultural and food product obtained by alcoholic fermentation and distillation of fermented fruit pulp. Plum as a fruit, is a raw material which is suitable for the production of brandy and the most commonly used variety of fruit ...
Maja Milijaš
doaj +1 more source
Traditional home-made plum and apple brandies were analysed aiming to assess the main physico-chemical characteristics including density, ethanol content, total acidity, total extract, total sulphur dioxide (SO2) and refractive indices.
Thomas DIPPONG +2 more
doaj +1 more source
This article explores the activities of daily life in a village neighbouring the TEPCO nuclear power plant in Fukushima. It argues that one of the potentials of taking a dwelling perspective – a phenomenological approach to living within the ecological and social environments – emerges most compellingly within a polluted landscape.
Tomoko Sakai
wiley +1 more source
Two spontaneous mutations in pupae of the West Indian fruit fly Anastrepha obliqua, named bp and sp, were isolated and studied. The bp mutation was selected, and using two types of Y‐autosoma l translocation inducers and an appropriate crossing scheme, two genetically sexed strains based on pupa l color were developed for the first time in this species,
Daisy P. Cárdenas‐Enríquez +5 more
wiley +1 more source
Identification of C8-C22 fatty acid esters in domestic fruit brandy samples [PDF]
The production and consumption of fruit brandy (rakija) in Bosnia and Herzegovina has a long tradition. The imperative of every brandy producer is to have a quality product that is appealing to the consumer.
Trifković Tanja +4 more
doaj +1 more source
ABD Promos, November 2011, Vol. 11, no. 11 [PDF]
Monthly newsletter produced by the Iowa Department of Commerce, Division of Alcoholic ...
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