Results 101 to 110 of about 18,318 (222)
Partial Purification and Kinetic Properties of Polygalacturonase from Solanum macrocarpum L. Fruit [PDF]
Background and Objective: Polygalacturonase [Poly (1, 4-"-D-galacturonide) glucanohydrolase, E.C 3.2.1.15] is a subclass of pectinase that hydrolyzes the glycosidic linkages between galacturonic acid residues in polygalacturonans.
Chinedu, S. N. +2 more
core +2 more sources
In plants, the construction, differentiation, maturation, and degradation of the cell wall are essential for development. Pectins, which are major constituents of primary cell walls in eudicots, function in multiple developmental processes through their ...
Yang Yang +9 more
doaj +1 more source
What newton did not discover about falling palm fruit [PDF]
The oil palm (Elaeis guineensis), a monocotyledonous species in the family Arecaceae, has not only an extraordinarily oil rich fleshy mesocarp, and presents an original model to examine the ripening regulatory networks in a monocot fruit tissue.
Collin, Myriam +8 more
core
AFM study of strawberry pectin nanostructure and its relevance on fruit texture [PDF]
Atomic force microscopy (AFM) has been used to characterize the nanostructure of cell wall pectins during strawberry fruit growth and ripening, as well as in transgenic fruits with pectinase genes downregulated.
Gunning, A. Patrick +8 more
core
Response of arum lily calli to culture filtrate of Pectobacterium carotovorum subsp. carotovorum [PDF]
This report demonstrated that culture filtrate of Pectobacterium carotovorum ssp. carotovorum isolate ZT0505, the pathogen of bacterial soft rot disease of arum lily (Zantedeschia sp.), contained extracellular enzymes and caused arum lily leaf tissue and
Custers, J.B.M. +4 more
core +2 more sources
Palms: an original model to decipher oil biosynthesis [PDF]
The oil palm (Elaeis guineensis), a monocotyledonous species in the family Arecaceae, has not only an extraordinarily oil rich fleshy mesocarp, and presents an original model to examine the ripening regulatory networks in a monocot fruit tissue.
Collin, Myriam +8 more
core
Endo-polygalacturonase, one of the group of enzymes known collectively as pectinases, is widely distributed in bacteria, plants and fungi. The enzyme has also been found in several weevil species and a few other insects, such as aphids, but not in ...
Zhicheng Shen +6 more
doaj
Plant Polygalacturonases Involved in Cell Elongation and Separation—The Same but Different?
Plant cells are surrounded by the primary cell wall, a rigid framework that needs to be modified in order to allow cell growth. Recent data suggest that in addition to the cellulose-hemicellulose network, the pectin matrix plays a critical role in ...
Yashodar Babu, Martin Bayer
doaj +1 more source
The effects of inorganic salts on biosynthesis of pectinolytic enzymes by Aspergillus Niger [PDF]
The paper examines effects of different inorganic salts in an apple pulp base on the production of pectinolytic enzymes with the aim of optimizing the medium for maximal enzyme production.
Mojsov, Kiro
core +1 more source
Purification and characterization of tomato polygalacturonase converter [PDF]
Extracts of ripe tomatoes contain two forms of polygalacturonase (PG I and PG II). A heat‐stable component that binds PG II to produce PG I has been isolated from tomato fruit. This component has been named polygalacturonase converter (PG converter). The PG converter has been purified by gel filtration, ion‐exchange chromatography and chromatofocusing.
openaire +2 more sources

