Results 161 to 170 of about 18,184 (208)

Enhancing Biodiversity-Function Relationships in Field Retting: Towards Key Microbial Indicators for Retting Control. [PDF]

open access: yesEnviron Microbiol Rep
Bou Orm E   +8 more
europepmc   +1 more source

Assessment of the feed additive consisting of endo-1,4-beta-xylanase (produced with Trichoderma reesei MUCL 49755), endo-1,3(4)-beta-glucanase (produced with T. reesei MUCL 49754) and polygalacturonase (produced with Aspergillus fijiensis CBS 589.94) (AveMix® 02 CS) for weaned piglets for the renewal of its authorisation and for its extension of use to suckling piglets (AVEVE BV). [PDF]

open access: yesEFSA J
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP)   +22 more
europepmc   +1 more source

Safety evaluation of an extension of use of a food enzyme containing endo-polygalacturonase, pectinesterase, pectin lyase and non-reducing end α-l-arabinofuranosidase activities from the non-genetically modified Aspergillus niger strain PEC. [PDF]

open access: yesEFSA J
EFSA Panel on Food Enzymes (FEZ)   +17 more
europepmc   +1 more source

Advances in Cell Wall Dynamics and Gene Expression in Postharvest Fruit Softening. [PDF]

open access: yesPlants (Basel)
Wang X   +11 more
europepmc   +1 more source

Mechanisms of Silique Dehiscence in Rapeseed: A Review of Research Progress. [PDF]

open access: yesCurr Issues Mol Biol
Zhou M   +6 more
europepmc   +1 more source

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