Valorization of Onion-Processing Waste: Digestive Fate, Bioavailability, and Cellular Antioxidant Properties of Red and Yellow Peels Polyphenols. [PDF]
Bavaro AR +7 more
europepmc +1 more source
Polyphenol-Rich Beverages Exert Beneficial but Variable Effects on Oxidative, and Inflammatory Markers in Metabolic Syndrome and Related Conditions: Evidence of Human Trials. [PDF]
Vidovic N +3 more
europepmc +1 more source
Molecular Insights into Bioactive Interactions Within Protein- and Polysaccharide-Based Colloids: Implications for Stability, Functionality, and Bioavailability. [PDF]
Cavdar Dincturk H +4 more
europepmc +1 more source
Plant-derived food bioactives in bone health: from multi-targeted roles to molecular mechanisms in osteoporosis. [PDF]
Zhang Y +7 more
europepmc +1 more source
Polyphenol Consumption and Its Association with Physical and Mental Health in Adults with Major Depressive Disorder. [PDF]
Rog J +6 more
europepmc +1 more source
Qualité des Produits Végétaux. Projet de recherche présenté au Programme Convergence Régionale Guadeloupe 2007-2013.Rapport Final d'Exécution [PDF]
Mbéguié-A-Mbéguié, Didier
core
Osmotic Dehydration of Apples in a Saccharose Solution Containing Fragrant Agrimony or Rosehip Extract. [PDF]
Karlińska E +3 more
europepmc +1 more source
Dynamic Changes in Jackfruit (Artocarpus heterophyllus Lam.) Polyphenols During Maturation and In Vitro Digestion and Their Effects on the Gut Microbiota. [PDF]
Ma L, Feng Z, Zhang C, Gu C, Bao Y.
europepmc +1 more source
Fruit juices - more like fruit or sugar-sweetened beverages? Report of a symposium sponsored by the Fruit Juice Science Centre at IUNS-ICN Paris. [PDF]
Hutchins KM, Ruxton CHS.
europepmc +1 more source

