Results 201 to 210 of about 149,503 (263)

Optimization of Multi‐Millet Cookie Formulation Using Mixture Design and Their Physicochemical Characterization

Food Safety and Health, EarlyView.
Sensory‐driven optimization of multi‐millet cookie formulation using RSM. ABSTRACT The effect of the composition of multi‐millet flour on the sensory acceptability of gluten‐free cookies containing xanthan gum as a binding agent was investigated and optimized.
Akash Kumar, Shashi Shekhar Mishra, Rekha Kaushik, Rahul Mehra, Shiv Kumar   +4 more
wiley   +1 more source

Covalent modification of flaxseed protein isolate by polyphenols and characterization of the structural and functional properties of the conjugates. [PDF]

Food Chem X
Yang F, Li J, Wang J, Gan S, Dong G.
europepmc   +1 more source

Standardized Protocol for Isolation and Cryopreservation of Cultivable Endophytes From Fresh and Dried Citrus aurantium Peels

Food Safety and Health, EarlyView.
A protocol for converting Citrus aurantium peel—from both fresh fruit and dried Zhike—into a curated endophytic microbial library through standardized surface sterilization, tissue homogenization, and multi‐medium culturing, followed by 16S/ITS‐based identification and −80°C cryopreservation, enabling reproducible exploration of citrus peel microbiota ...
Hujing Cao, Xinlin Huang, Han Yang, Manxi Wu, Jingping Cao, Chongde Sun, Yue Wang   +6 more
wiley   +1 more source

Correction: Li et al. Cherry Polyphenol Extract Ameliorated Dextran Sodium Sulfate-Induced Ulcerative Colitis in Mice by Suppressing Wnt/β-Catenin Signaling Pathway. <i>Foods</i> 2022, <i>11</i>, 49. [PDF]

Foods
Li F, Yan H, Jiang L, Zhao J, Lei X, Ming J.   +5 more
europepmc   +1 more source

The Polyphenol-Microbiota Axis: Molecular Mechanisms, Metabolic Pathways, and Therapeutic Perspectives in Human Health. [PDF]

J Pers Med
Ballini A, Barile SN, De Rosa A, Bizzoca ME, Boccellino M, Scacco S, Cantore S, Lo Muzio L, Lasorsa FM, Arrigoni R.   +9 more
europepmc   +1 more source

Development of the Asian Mediterranean Diet and its sensory acceptability in Metabolic Dysfunction-Associated Steatotic Liver Disease (MASLD). [PDF]

BMC Nutr
Tan VMH, Chiah GTL, Lee Y, Lim IY, Cheah MCC, Goh GBB.   +5 more
europepmc   +1 more source

Assessment of Fatty Acid Profile, Mineral Composition, and Antioxidant Activity of Fermented Whey Beverages from Organic Cow and Goat Whey with the Organic Sea Buckthorn or Rosehip Juices. [PDF]

Molecules
Bartoń M, Stępniowska A, Ognik K, Sołowiej BG.   +3 more
europepmc   +1 more source

One-Step Ultrasound-Assisted Synchronous Extraction of Polysaccharides and Polyphenols from Blue Honeysuckle Berries: Structural Characteristics and Associated Bioactivities. [PDF]

Foods
Gao R, Zhang L, Huo J, Sui X, Zhang Y.
europepmc   +1 more source

Heating Before or After Complexation Differentially Affects Structural and Functional Properties of Whey Protein Isolate-Gallic Acid Complexes. [PDF]

Foods
Pangastuti HA, Wattanachaisaereekul S, Karnjanapratum S, Pinsirodom P.   +3 more
europepmc   +1 more source