Results 241 to 250 of about 439,320 (307)

Investigation into the delivery and evaluation of a unique Avena sativa (Oat) Lipid Extract on skin barrier using LC‒MS/MS, Raman spectroscopy, immunostaining analysis and skin efficacy

International Journal of Cosmetic Science, EarlyView.
Abstract Objectives Oat lipids are rich in ceramides. In this investigation, we analysed the delivery of a specific Oat Lipid Extract derived from Avena sativa, comprising ‘skin identical’ ratios of fatty acids, ceramides and cholesterol/sterol. This investigation is the first reported investigation of oat lipids utilizing Raman spectroscopy for the ...
E. Gombert, C. Dewis
wiley   +1 more source

Incorporation of omega-3 polyunsaturated fatty acids into glycerolipids in microalga <i>Emiliania huxleyi</i>: radiochemical analysis of glycerolipid biosynthesis. [PDF]

Appl Environ Microbiol
Sun K, Meesapyodsuk D, Qiu X.
europepmc   +1 more source

Cosmetic creams with caprylic acid‐based Natural Eutectic Solvents: Stability, rheology and user perception

International Journal of Cosmetic Science, EarlyView.
By formulating creams with caprylic acid‐based hydrophobic Natural Eutectic Solvents and assessing their stability, rheological behaviour and sensory properties, this study demonstrates how these systems can act as multifunctional, COSMOS‐compliant ingredients that modulate emulsion characteristics without compromising formulation properties.
Alexis Verger, Roxane Grard, Charlotte Pradel, Xavier Perse, Salima Bouderbala, Alexandra Despres, Leslie Boudesocque‐Delaye, Emilie Munnier   +7 more
wiley   +1 more source

Fish Intake and Polyunsaturated Fatty Acids in Relation to Colorectal Cancer Risk in the Black Women's Health Study. [PDF]

J Nutr
Rothbard SM, Palmer JR, Chiu LS, Rosenberg L, Petrick JL.   +4 more
europepmc   +1 more source

Urinary Lipid Production Profile of Patients With Food Allergy

Clinical &Experimental Allergy, Volume 55, Issue 3, Page 256-259, March 2025.
Sakura Masuko, Shinichiro Inagaki, Taiki Hamabata, Takeru Ishii, Nanae Nagata, Kiwako Yamamoto‐Hanada, Tatsuki Fukuie, Masami Narita, Tatsuo Shimosawa, Yukihiro Ohya, Takahisa Murata   +10 more
wiley   +1 more source

Influence of polyunsaturated fatty acids on Aeromonas hydrophila: sole carbon utilization, incorporation into membrane phospholipids, potentiation of cyclic lipopeptide activity, and other phenotypic impacts. [PDF]

BMC Microbiol
Grant MA, Byerly LD, Morton GLI, Harris CR, Catlett KF, Symes SJK, Giles DK.   +6 more
europepmc   +1 more source

Nutritional strategies against skeletal muscle wasting in cancer-associated cachexia: the role of β-hydroxybutyrate and polyunsaturated fatty acids. [PDF]

Transl Oncol
Hay B, Brun A, Fougerat A, Mazurak V, Le Bacquer O, Talvas J, Capel F.   +6 more
europepmc   +1 more source

Restoring Balance: The Role of Omega-3 Polyunsaturated Fatty Acids on the Gut-Brain Axis and Other Interconnected Biological Pathways to Improve Depression. [PDF]

Nutrients
De Cillis F, Begni V, Genini P, Leo D, Riva MA, Cattaneo A.   +5 more
europepmc   +1 more source

Investigating the association between polyunsaturated fatty acids and osteomyelitis by Mendelian randomization. [PDF]

Sci Rep
Chen B, Pu B, Lin S, Li S, Dong H.
europepmc   +1 more source

Corrigendum to "Prevention of colitis-induced liver oxidative stress and inflammation in a transgenic mouse model with increased omega-3 polyunsaturated fatty acids" [Redox Biol. 64 (2023) 102803]. [PDF]

Redox Biol
Rohwer N, Jelleschitz J, Höhn A, Weber D, Kühl AA, Wang C, Ohno RI, Kampschulte N, Pietzner A, Schebb NH, Weylandt KH, Grune T.   +11 more
europepmc   +1 more source