Results 241 to 250 of about 1,370,191 (303)

Polyunsaturated Fatty Acids in Heart Failure

Circulation Journal, 2013
openaire   +3 more sources

Polyunsaturated Fatty Acids and Skin Cancer: Two-Sample Mendelian Randomization Study. [PDF]

Ann Dermatol
Kim G, Kim BR, Paik K, Jin SP, Park H, Myung W, Lee JK, Choi CW, Kim J.   +8 more
europepmc   +1 more source

Skeletal muscle disuse atrophy: protection by omega-3 polyunsaturated fatty acids. [PDF]

NFS J
Obrosov O, Coppey LJ, Davidson EP, Ebert SM, Adams CM, Yorek MA.   +5 more
europepmc   +1 more source

Enhanced lipid metabolism serves as a metabolic vulnerability to polyunsaturated fatty acids in glioblastoma. [PDF]

JCI Insight
Kant S, Zhao Y, Kesarwani P, Alka K, Oyeniyi JF, Mohammad G, Ashrafi N, Graham SF, Miller CR, Chinnaiyan P.   +9 more
europepmc   +1 more source

Enteral Feeding With Omega-3 Polyunsaturated Fatty Acids Mitigates Liver Injury Following Massive Intestinal Resection. [PDF]

Cell Mol Gastroenterol Hepatol
Phelps HM, Alligood D, Park A, Kim A, Kitchen RR, Swanson K, King AC, Liu X, Mayse E, Pyarali N, Guo J, Muegge BD, Randolph GJ, Davidson NO, Rubin DC, Warner BW, Martin CA, Alvarado DM.   +17 more
europepmc   +1 more source

Balanced polyunsaturated fatty acids diet prevents the D-galactose-induced neuroinflammation and cognitive impairments. [PDF]

Neurosci Appl
Marniquet I, Dupont-Viratelle J, Crespo F, Séré A, Layé S, Delpech JC.   +5 more
europepmc   +1 more source

Some of the next articles are maybe not open access.

Related searches:

Polyunsaturated fatty acids as antioxidants

Pharmacological Research, 2008
The susceptibility of fatty acids to oxidation is thought to be directly dependent on their degree of unsaturation. However, some in vitro and in vivo studies suggest that the relation between chemical structure and susceptibility to oxidation is not as straightforward as hypothesized from theoretical viewpoints.
Francesco Visioli, Denis Richard
exaly   +4 more sources

Polyunsaturated Fatty Acids: Biotechnology

Critical Reviews in Biotechnology, 2006
Polyunsaturated fatty acids like EPA and DHA have attracted a great attention due to their beneficial effects on human health. At present, fish oil is the major source of EPA and DHA. Various alternative sources are being explored to get these essential fatty acids.
Abhay Harsulkar
exaly   +3 more sources

Polyunsaturated fatty acids of the retina

Progress in Lipid Research, 1981
Polyunsaturated acyl chains provide the lipid matrix of membranes with a high degree of fluidity, facilitating translational, rotational and vibrational forms of motion to protein constituents. One of the most highly fluid membranes found in nature is that from the outer segments of photoreceptors, within which movements of rhodopsin have been measured,
M I, Aveldaño de Caldironi, N M, Giusto, N G, Bazàn   +2 more
openaire   +2 more sources