Results 11 to 20 of about 163,160 (228)

Development and nutritional evaluation of pomegranate peel enriched bars.

open access: yesPLoS ONE
Pomegranate peel powder is used as a functional ingredient in the development of nutritional bars. Pomegranate (Punica granatum) is well known fruit belongs to punicaceae family having multiple health benefits, not only limited to its edible parts but ...
Rameeza Abbas   +9 more
doaj   +4 more sources

Anticancer Effect of Pomegranate Peel Polyphenols against Cervical Cancer

open access: yesAntioxidants, 2023
Polyphenols are a broad group of bioactive phytochemicals with powerful antioxidant, anti-inflammatory, immunomodulatory, and antiviral activities. Numerous studies have demonstrated that polyphenol extracts obtained from natural sources can be used for the prevention and treatment of cancer.
Sandra Lucía Teniente   +5 more
openaire   +4 more sources

Pomegranate peel: Bioactivities as antimicrobial and cytotoxic agents

open access: yesFood Science & Nutrition
AbstractThis is a comparative study to evaluate the effectiveness of six pomegranate peel extracts (PPEs) as antibacterial and antiproliferative agents. The Six PPEs were prepared using four solvent systems and each filtrate was concentrated to a gummy material to be used in the evaluation.
Lubna F. Abu‐Niaaj   +4 more
openaire   +4 more sources

Pomegranate Peel Phytochemistry, Pharmacological Properties, Methods of Extraction, and Its Application: A Comprehensive Review

open access: yesACS Omega, 2023
Pomegranate peel, derived from the processing of Punica granatum L. (pomegranate), has traditionally been considered agricultural waste. However, recent studies have revealed its potential as a rich source of bioactive compounds with diverse ...
Jyoti Singh   +14 more
semanticscholar   +1 more source

Sorption Isotherms and Thermodynamic Properties of Pomegranate Peels

open access: yesFoods, 2022
Convective drying is the most widely used technique to stabilize by-products in the food industry, permitting later processing. A thorough knowledge of the relationship between moisture content and water activity allows the optimization of not only drying operations, but the settings of storage conditions.
Nihel Ben Slimane   +3 more
openaire   +4 more sources

Antimicrobial and anticancer activities of biosynthesized bimetallic silver-zinc oxide nanoparticles (Ag-ZnO NPs) using pomegranate peel extract

open access: yesBiomass Conversion and Biorefinery, 2023
In the last two decades, nanomaterials have received much attention for the treatment of multidrug-resistant microbes that threaten human health. In the current study, the novelty and scientific significance concentrated on the biogenic synthesis of ...
A. Hashem, G. El-Sayyad
semanticscholar   +1 more source

Nutritional importance and industrial uses of pomegranate peel: A critical review

open access: yesFood Science & Nutrition, 2023
Pomegranate (Punica granatum L.), commonly known as a seeded or granular apple, is a delectable fruit eaten worldwide. Pomegranate is one of the healthiest fruits, with a high concentration of phenolic compounds.
Huma Bader Ul Ain   +7 more
semanticscholar   +1 more source

Pomegranate peel extract protects against the development of diabetic cardiomyopathy in rats by inhibiting pyroptosis and downregulating LncRNA-MALAT1

open access: yesFrontiers in Pharmacology, 2023
Background: Pyroptosis is an inflammatory programmed cell death accompanied by activation of inflammasomes and maturation of pro-inflammatory cytokines interleukin-1β (IL-1β) and IL-18.
M. A. Abo-Saif   +6 more
semanticscholar   +1 more source

Preparation and Characterization of Polycaprolactone (PCL) Antimicrobial Wound Dressing Loaded with Pomegranate Peel Extract

open access: yesACS Omega, 2023
In recent years, medicinal plant extracts have received remarkable attention due to their wound-healing properties. In this study, polycaprolactone (PCL) electrospun nanofiber membranes incorporated with different concentrations of pomegranate peel ...
Yize Wang   +6 more
semanticscholar   +1 more source

Soluble and insoluble-bound phenolics and antioxidant activity of various industrial plant wastes [PDF]

open access: yes, 2019
The potential of selected industrial food wastes from juice and nut production including apple peel, apple pomace, pomegranate peel, pomegranate seed, chestnut shell, and black carrot pomace as resources for natural antioxidants was investigated. Soluble
Gulsunoglu, Zehra   +3 more
core   +2 more sources

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