Results 41 to 50 of about 163,160 (228)
Journal of Natural Fibers, 2018 Natural and wild pomegranate peel have been used as colorants for wool yarn because of their high tannin contents. The woolen yarns dyed with pomegranate peel showed different shades of yellow and brown.
F. Talebpour, M. Veysian, F. Malekan
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Mehmet Akif Ersoy Üniversitesi Fen Bilimleri Enstitüsü, 2022 The mortality effect of single and combined applications of lemon, orange, grapefruit and pomegranate fruit peels aqueous extracts against Meloidogyne incognita second juvenile larvae (J2) and the nematostatic effect on suppression of hatching were ...
Fatma Gül GÖZE ÖZDEMİR
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Extraction of Pectin from Pomegranate Peel
Turkish Journal of Agriculture - Food Science and Technology, 2020 In this study, pectin was extracted by acid extraction method from pomegranate peel. The temperature, time and particle size which affected pectin yield were optimized using response surface method. As a result of optimization, optimum conditions for pectin extraction from pomegranate peel were determined as 468-568 µm for particle size, 82°C for ...
Ferda Sarı, Tuğçe Birlik
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Asian Pacific Journal of Tropical Biomedicine, 2017 Objective: To investigate the efficacy of pomegranate (Punica granatum) peel extract as an alternative treatment on the white laboratory mice against giardiasis.
Wafa Abdullah Al-Megrin
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Effective genome editing and identification of a regiospecific gallic acid 4-O-glycosyltransferase in pomegranate (Punica granatum L.). [PDF]
, 2019 Pomegranate (Punica granatum L.) trees are woody perennials that bear colorful and nutritious fruits rich in phenolic metabolites, e.g., hydrolyzable tannins (HTs) and flavonoids.
Chang, Lijing, Tian, Li, Wu, Sheng
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Fermentation, 2023 Pomegranate peel is an important source of polyphenols of remarkable interest in the food, pharmaceutical and cosmetic industry. The improved extraction of total polyphenolic compounds (TPC) from pomegranate peel by solid-state fermentation (SSF) was ...
J. Buenrostro-Figueroa +8 more
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Baghdad Journal of Biochemistry and Applied Biological Sciences, 2021 Background: Pomegranate belongs to the family of Punicaceae. It has deciduous shrubs. Pomegranate is generally cultivated in Afghanistan, China, Iran, India, Pakistan, USA. Objective: This study aimed to review the pomegranate peels for exploring their
Abdul Qahir +6 more
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Data Mining a Medieval Medical Text Reveals Patterns in Ingredient Choice That Reflect Biological Activity against Infectious Agents [PDF]
, 2020 We used established methodologies from network science to identify patterns in medicinal ingredient combinations in a key medieval text, the 15th-century Lylye of Medicynes, focusing on recipes for topical treatments for symptoms of microbial infection ...
Connelly, Erin +3 more
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Antioxidant and antibacterial potential of pomegranate peel extracts [PDF]
Journal of Food Science and Technology, 2013 Pomegranate peels of Ganesh variety were subjected to extraction using different solvents viz. water, methanol and ethanol either alone or in combination with water. The extraction yield, antioxidant activity (DPPH and ABTS inhibition) and total phenolic contents were evaluated.
Shalini, Malviya +3 more
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Toxics, 2023 Surface chemical modification allows for the rational construction of biochar with desirable structures and functionalities for environment purification. Fruit-peel-derived adsorbing material has been well studied in the adsorption of heavy-metal removal
Yingzhou Chen, Jinyan Yang, A. Abbas
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