Results 71 to 80 of about 16,806 (237)

Microencapsulation of ellagic acid from pomegranate husk and karaya gum by spray drying [PDF]

, 2015
Objective: The aim of this study was to obtain and characterize microcapsules with Ellagic Acid (EA) from pomegranate as core material and Karaya Gum (KG) as wall material.
Aguilar, Cristóbal N., Ascacio-Valdés, Juan A., Cerqueira, M. A., Contreras-Esquivel, Juan C., González, Miguel A. Aguilar, Luján-Medina, Gabriel A., Ventura, Janeth, Vicente, A. A., Villa, Daniel Boone   +8 more
core  

Microbial communities and functional diversity in seafood

JSFA reports, EarlyView.
Abstract Functional diversity encompasses ecosystem processes that enhance adaptability to environmental change. This study explores the diversity of microorganisms associated with seafood. In this paper, we present our knowledge of microbial diversity in relation to seafood.
Christian Larbi Ayisi, Samuel Ayeh Osei, Grace Afumwaa Boamah, Gertrude Dzifa Mensah   +3 more
wiley   +1 more source

Physical and Sensory Characteristics of Synbiotic Yogurt with the Addition of Pomegranate Peel (Punica granatum L.) Extract [PDF]

BIO Web of Conferences
Pomegranate peels are agricultural waste that still contains bioactive compounds, such as polyphenols and polysaccharides, which act as natural antioxidants and prebiotics.
Saragih Winda Fransisca, Tampubolon Yusni Khairani, Hariestrie Siti Widhi, Pratiwi Eria Yuni, Ramadhani Amelia Arum, Safitri Safitri   +5 more
doaj   +1 more source

Maternal pomegranate juice intake and brain structure and function in infants with intrauterine growth restriction: A randomized controlled pilot study. [PDF]

, 2019
Polyphenol-rich pomegranate juice has been shown to have benefit as a neuroprotectant in animal models of neonatal hypoxic-ischemia. No published studies have investigated maternal polyphenol administration as a potential neuroprotectant in at-risk ...
Alexopoulos, Dimitrios, Cherkerzian, Sara, Inder, Terrie E, Kenley, Jeanette, Matthews, Lillian G, Nelson, D. Michael, Smyser, Christopher D, Tuuli, Methodius G   +7 more
core   +2 more sources

Attenuation of Pseudomonas aeruginosa Virulence by Pomegranate Peel Extract

Microorganisms, 2022
Pseudomonas aeruginosa is an opportunistic pathogen often responsible for biofilm-associated infections. The high adhesion of bacterial cells onto biotic/abiotic surfaces is followed by production of an extracellular polysaccharidic matrix and formation of a sessile community (the biofilm) by the release of specific quorum-sensing molecules, named ...
Peppoloni S., Colombari B., Tagliazucchi D., Odorici A., Ventrucci C., Meto A., Blasi E.   +6 more
openaire   +3 more sources

Recycling of hazelnut waste: Antidiabetic properties of soy lecithin nanoparticles and their in vitro anti‐proliferative effects in tumor cell lines

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Hazelnuts and foods produced using hazelnuts are consumed with pleasure, but it is important to evaluate the waste generated during hazelnut processing and determine their usage methods. RESULTS This study was conducted to determine the changes in bioactive components, bioaccessibility and antidiabetic activity of nanoparticles ...
Mehmet Ali Temiz, Emine Okumus
wiley   +1 more source

Alterations in Metabolites Associated With Umbilical Cord Blood in Monozygotic Twins Discordant for Congenital Heart Disease

Pediatric Discovery, EarlyView.
This study found that the metabolomic signature of umbilical venous cord blood in congenital heart disease (CHD) differs from that of healthy monozygotic (MZ) co‐twins. Dysregulation of metabolic pathways like glucose, lipid, and amino acid metabolism, along with altered metabolites, helps understand CHD predisposition.
Fang Xiang, Xiao Yuan, Yi Yang, Philip N. Baker, Mark D. Kilby, Chao Tong, Xi Yuan   +6 more
wiley   +1 more source

Characterization of pea starch-guar gum biocomposite edible films enriched by natural antimicrobial agents for active food packaging [PDF]

, 2017
Antimicrobial activity of epigallocatechin-3-gallate (EGCG) and two native Australian plants blueberry ash (BBA) fruit and macadamia (MAC) skin extracts against nine pathogenic and spoilage bacteria and seven strains of fungi, using an agar well ...
Chockchaisawasdee, Suwimol, Golding, John B., Saberi, Bahareh, Scarlett, Christopher J., Stathopoulos, Costas E.   +4 more
core   +2 more sources

Antioxidant properties of gallocatechin and prodelphinidins from pomegranate peel [PDF]

Redox Report, 2002
Gallocatechins and a range of prodelphinidins were purified by high performance liquid chromatography from pomegranate peel. Gallocatechin, gallocatechin-(4-8)-catechin, gallocatechin-(4-8)-gallocatechin and catechin-(4-8)-gallocatechin were all identified, purified and quantified by LC-DAD-MS and MS-MS.
Plumb, G.W., Pascual-Teresa, Sonia de, Santos-Buelga, Celestino, Rivas-Gonzalo, Julián C., Williamson, G.   +4 more
openaire   +3 more sources

Host phenology‐driven infestation patterns of the carob moth (Ectomyelois ceratoniae) in Mediterranean walnut orchards: insights from comparison with codling moth (Cydia pomonella)

Pest Management Science, EarlyView.
In Mediterranean walnut orchards, Ectomyelois ceratoniae replaces Cydia pomonella as the primary pest. Capture peaks between packing tissue brown (PTB) stage and husk dehiscence define a critical window for monitoring and early harvest to prevent kernel infestation.
Fortuna Miele, Flavia de Benedetta, Enza Petito, Giovanna Avventura, Francesco Migliaccio, Francesco Nugnes, Umberto Bernardo   +6 more
wiley   +1 more source