Results 81 to 90 of about 80,828 (167)

Effects of Three Different Protein Extraction Methods on Common Buckwheat (Fagopyrum esculentum Moench) Protein Structure

Cereal Chemistry, Volume 103, Issue 5, Page 852-862, September/October 2026.
ABSTRACT Background and Objectives There is limited understanding of buckwheat protein functionality, and the effects of common protein extraction methods on its fundamental structure remain poorly defined. This study aimed to evaluate how different protein extraction methods impacted the fundamental protein structure.
Elizabeth Murray‐Nalbandian, Lauren Crisostomo, Brennan Smith, Steven Verver, Steven R. Saunders, Girish M. Ganjyal   +5 more
wiley   +1 more source

Amelioration of diabetic nephropathy using pomegranate peel extract-stabilized gold nanoparticles: assessment of NF-κB and Nrf2 signaling system

, 2019
 Krishnendu Manna,1,* Snehasis Mishra,1,* Moumita Saha,1 Supratim Mahapatra,1 Chirag Saha,1 Govind Yenge,2 Nilesh Gaikwad,2 Ramkrishna Pal,2 Dasharath Oulkar,3 Kaushik Banerjee,3 Krishna Das Saha1 1Cancer Biology and Inflammatory Disorder Division,
Gaikwad N, Saha C, Das Saha K, Yenge G, Mishra S, Pal R, Oulkar D, Banerjee K, Mahapatra S, Saha M, Manna K   +10 more
core  

Spouted bed drying parameters and adjuvant effects on polyphenol retention and antioxidant activity in mango peel powders

The Canadian Journal of Chemical Engineering, Volume 104, Issue 9, Page 4579-4596, September 2026.
Spouted bed drying of mango peels with colloidal SiO2 and corn starch produces a free‐flowing powder with reduced agglomeration, increased drying yield, and preserved antioxidant and polyphenol content. Abstract The production of polyphenol‐rich powders is a promising strategy for valorizing agro‐industrial byproducts. This study evaluated drying yield,
Guilherme Henrique Alves Pinto, Fábio Bentes Freire, José Teixeira Freire, Wanderley Pereira Oliveira   +3 more
wiley   +1 more source

Determination of in vitro methane production of pomegranate peel and oregano pulp supplementation in ruminant diet [PDF]

Revista Brasileira de Zootecnia
This study was conducted to determine the effects of adding pomegranate peel and oregano pulp at different levels (2, 4, 6, and 8%) on a dry matter basis to sheep rations on methane production and rumen fermentation using the in vitro gas production ...
Mehtap Güney, Çağrı Kale
doaj   +1 more source

Plant‐Derived Byproducts for Probiotic Encapsulation: A Composition–Microstructure–Function Review

Food Frontiers, Volume 7, Issue 5, September 2026.
Plant‐derived byproducts may function as matrix‐active probiotic carriers, but interpretation requires matched comparators, matrix descriptors, and stress‐specific evaluation. ABSTRACT Probiotic delivery in foods is limited by viability losses during processing, storage, and gastrointestinal (GI) transit.
Khadijat Oladayo Ganiyu, Jian Zhao
wiley   +1 more source

Acids of pomegranate peel [PDF]

Chemistry of Natural Compounds, 1973
E. P. Nosacheva, Yu. B. Kerimov, T. N. Bikbulatova   +2 more
openaire   +1 more source

Usage Opportunities of Pomegranate (Punica Granatum) Peel Dried with Different Methods in Whole Wheat Flour Chips

, 2022
In this study, pomegranate peels were dried using three different drying methods, vacuum, microwave and convective. Dried peels were ground into powder and replaced (0, 5 and 10%) with whole wheat flour in chips formulation to enhance functional ...
Aslan, Mine, Ertaş, Nilgün
core   +1 more source

Structure–Function–Stability Relationships of Polyphenol‐Based Food Preservation Systems Across Major Polyphenol Classes

Food Frontiers, Volume 7, Issue 5, September 2026.
Polyphenol stabilization and integration enable active food packaging with antioxidant, antimicrobial, freshness indicating, and controlled‐release functions under real storage conditions. ABSTRACT Polyphenols are increasingly explored as functional components in active and intelligent food preservation systems because of their antioxidant ...
Simin Wang, Yan Liu, Yangkun Xing, Minxuan Fan, Jianfeng Wang, Li Fan, Bo Xia   +6 more
wiley   +1 more source

EFFICACY OF POMEGRANATE PEEL EXTRACT, MANGOSTEEN PEEL EXTRACT, AND COMBINATION OF BOTH EXTRACT ON INCISION WOUND HEALING IN MICE [PDF]

, 2019
Objective: The purpose of this research is to learn about the effectiveness difference between pomegranate peel extract, mangosteen peel extract, and combination of both extracts on incision wound healing of mice.
OKTAWATY, SRI, KADANG, PRISCILIA MAUDY, HASAN, HASMAWATI   +2 more
core   +1 more source

Rewiring nutrition: Chemical insights into the physiological and microbiological roles of food's microconstituents

Food Biomacromolecules, Volume 3, Issue 3, Page 444-465, September 2026.
Bidirectional interactions between food‐derived sensory compounds, gut sensing and microbiota, host physiological feedback, and metabolite production within the food matrix collectively shape sensory perception, microbial dynamics, and metabolic health.
Mohammad Nazrul Islam Bhuiyan
wiley   +1 more source