Results 81 to 90 of about 2,792 (173)

Dielectric Properties of Opium Poppy Seed

Tarım Bilimleri Dergisi, 2005
The dielectric properties of poppy seed were determined over the frequency range from 50 kHz to 10 MHz at moisture content in a range of 6.12-22.47% dry basis d.b. with bulk density changing between 541.99 and 626.37 kg/m3 using parallel-plate capacitor sample holder. The dielectric constant, loss factor, loss tangent and the a.c.
Kâmil Saçılık, Ahmet Çolak
openaire   +3 more sources

Vegan Camembert, a sustainable alternative with resistance to mycotoxin formation comparable to that of conventional milk-based Camembert

Future Foods
Plant-based and sustainable lifestyles are becoming increasingly popular. There are many reasons for this, including to mitigate animal suffering, to protect the environment or because it is healthier than an animal-based diet.
Nicole Ollinger, Lisa Schütz-Kapl, Alexandra Schamann, Alexandra Malachova, Michael Sulyok, Markus Gorfer, Annabella Wohletz, Franciso Cerqueira, Harald Berger, Bernhard Blank-Landeshammer, Angeline Rochard, Rudolf Krska, Julian Weghuber   +12 more
doaj   +1 more source

Reasoned opinion on the modification of the existing maximum residues levels (MRLs) for fluazifop‐P in several commodities

EFSA Journal, 2015
In accordance with Article 6 of Regulation (EC) No 396/2005, Germany, hereafter referred to as the evaluating Member State (EMS‐DE), received an application from LELF to modify the existing MRLs for the active substance fluazifop‐P in lupins and linseeds.
European Food Safety Authority
doaj   +1 more source

Seed Poppy in the Garden

, 2020
This fact sheet describes seed poppy in the garden, varieties, how to grow, problems, harvesting and storage, productivity, and frequently asked questions.
Drost, Dan, Cope, Kevin
openaire   +1 more source

Commentary: Opium Alkaloids in Harvested and Thermally Processed Poppy Seeds. [PDF]

Front Chem, 2020
Kleinmeier D, Pettengill E, Redan BW.
europepmc   +1 more source

History, Cultivation, and Adaptation of Papaver Species Globally

Turkish Journal of Agriculture: Food Science and Technology
Türkiye has 27% of the World’s Papaver species in its flora, and 15 of them are endemic. Poppy (Papaver somniferum L.) is the most cultivated and economically significant species of the Papaver genus.
Yasin Özgen, Demet Burucu
doaj   +1 more source

Exploring the “poppy seed defense” in oral fluid: detection of opioids following poppy seed consumption

Journal of Analytical Toxicology
Abstract The “poppy seed defense”—a claim that a positive opioid test result is due to ingestion of poppy seeds—is occasionally encountered in forensic toxicology. The matter has been thoroughly investigated in urine but is less researched in oral fluid.
Lena Midtlyng, Gudrun Høiseth, Rafika Rahho, Cecilie Hasselø Thaulow   +3 more
openaire   +1 more source

Poppy Seed Oil [PDF]

, 2020
openaire   +1 more source

Morphine and Codeine in Poppy Seed and Poppy Seed Food.

Eisei kagaku, 1992
MASANORI HASEGAWA, CHIKATOSHI MASEDA, MASATO KAGAWA, KAZUO MATSUBARA, SHOJU FUKUSHIMA, HIROSHI SHIONO   +5 more
openaire   +2 more sources

Modification of the existing maximum residue levels for bentazone in soyabeans and poppy seeds. [PDF]

EFSA J, 2019
European Food Safety Authority (EFSA), Anastassiadou M, Brancato A, Carrasco Cabrera L, Ferreira L, Greco L, Jarrah S, Kazocina A, Leuschner R, Magrans JO, Miron I, Nave S, Pedersen R, Reich H, Sacchi A, Santos M, Stanek A, Theobald A, Vagenende B, Verani A.   +19 more
europepmc   +1 more source