Results 81 to 90 of about 1,158,181 (146)

Possibility of using seed treatment to suppress seed-borne diseases in poppy

Plant Protection Science, 2014
In experiments using Petri dishes in the laboratory and pots in a greenhouse and climate chamber, we examined the influence of seed treatment on emergence of poppy.
Tomáš Spitzer, Dagmar Spitzerová, Pavel Matušinský, Jan Kazda   +3 more
doaj   +1 more source

Effects of Plant Growth Regulators and Foliar Nutrients on the Alkaloid Content in Poppy Straw of Opium Poppy (Papaver somniferum L.)

International Journal of Plant Biology
Poppy (Papaver somniferum L.) is an important industrial plant worldwide. It is legally cultivated in seven countries around the world for the production of poppy straw or raw opium in India for alkaloid extraction. This work focused on testing different
Ľuboš Nastišin, Jozef Fejér, Richard Hercek, Alena Miháliková, Alexander Fehér, Pavol Porvaz, Štefan Tóth, Peter Hozlár   +7 more
doaj   +1 more source

Pneumatic conveying characteristics of seeds in a vertical ascending airstream

Research in Agricultural Engineering, 2016
Pneumatic conveying characteristics were measured in vertical tubes for seeds of selected varieties of cereals, wide-row crops, oil crops, legumes and catch crops.
M. Kroulík, J. Hůla, A. Rybka, I. Honzík   +3 more
doaj   +1 more source

Poisoning from non-food grade poppy seeds

Clinical toxicology, 2023
Allister Vale
semanticscholar   +1 more source

Vegan Camembert, a sustainable alternative with resistance to mycotoxin formation comparable to that of conventional milk-based Camembert

Future Foods
Plant-based and sustainable lifestyles are becoming increasingly popular. There are many reasons for this, including to mitigate animal suffering, to protect the environment or because it is healthier than an animal-based diet.
Nicole Ollinger, Lisa Schütz-Kapl, Alexandra Schamann, Alexandra Malachova, Michael Sulyok, Markus Gorfer, Annabella Wohletz, Franciso Cerqueira, Harald Berger, Bernhard Blank-Landeshammer, Angeline Rochard, Rudolf Krska, Julian Weghuber   +12 more
doaj   +1 more source

Reasoned opinion on the modification of the existing maximum residues levels (MRLs) for fluazifop‐P in several commodities

EFSA Journal, 2015
In accordance with Article 6 of Regulation (EC) No 396/2005, Germany, hereafter referred to as the evaluating Member State (EMS‐DE), received an application from LELF to modify the existing MRLs for the active substance fluazifop‐P in lupins and linseeds.
European Food Safety Authority
doaj   +1 more source

Conventional breeding and industrial profile of a special Papaver somniferum L. cultivar for dual use

Crop Breeding and Applied Biotechnology
This research outlines the development of a specialized cultivar of the opium poppy (Papaver somniferum L.), designed for dual purposes. The primary goal was to breed a variety well-adapted to specific environmental conditions, with a focus on producing ...
Jozef Fejér, Filip Král, Alena Miháliková, Richard Hercek   +3 more
doaj  

Assessment of pumpkin (Cucurbita sp.), poppy (Papaver somniferum L) and sunflower (Heliantus annus L) seeds based on their mineral profile

Trends in Phytochemical Research, 2019
A multivariate analysis was performed on sunflower, poppy and pumpkin seeds based on the analysis of 18 elements including Al, As, B, Ba, Ca, Cd, Cu, Fe, K, Mg, Mn, Na, P, Pb, Si, Sr, Ti, and Zn which were quantified using microwave induced plasma ...
Daniela Bolaños, Jorgelina Zaldarriaga Heredia, Eduardo J. Marchevsky, Carlos Moldes, José M. Camiña   +4 more
doaj  

Modification of the existing maximum residue levels for tetraconazole in kaki/Japanese persimmon, linseeds and poppy seeds. [PDF]

EFSA J, 2019
European Food Safety Authority (EFSA), Anastassiadou M, Brancato A, Brocca D, Carrasco Cabrera L, De Lentdecker C, Ferreira L, Greco L, Jarrah S, Kardassi D, Leuschner R, Lostia A, Lythgo C, Medina P, Miron I, Molnar T, Nave S, Pedersen R, Reich H, Sacchi A, Santos M, Stanek A, Sturma J, Tarazona J, Theobald A, Vagenende B, Villamar-Bouza L.   +26 more
europepmc   +1 more source

Straightforward analytical method to determine opium alkaloids in poppy seeds and bakery products.

Food Chemistry, 2018
Patricia López, D. P. K. H. Pereboom-de Fauw, P. Mulder, M. Spanjer, J. D. de Stoppelaar, H. Mol, M. de Nijs   +6 more
semanticscholar   +1 more source