Results 101 to 110 of about 369 (140)

Conservación de naranjas con un recubrimiento formulado con terpenos obtenidos a partir de Pinus elliotis

Ciencia, Docencia y Tecnología, 2007
Se investigó el efecto de un recubrimiento biodegradable, formulado con un terpeno natural de origen vegetal, como alternativa para conservar cítricos en postcosecha. Para este estudio se realizaron dos ensayos con los siguientes objetivos: evaluación
Delia E. Locaso, María del C. Cruañes, Mirta S. Velazque, Mario O. Pisonero, Oscar A. Gerard, Ignacio Terenzano   +5 more
doaj  

Effects of Preharvest Application of Oxalic Acid, γ-Aminobutyric Acid, and Melatonin on the Microbiological and Physicochemical Quality of Dried Figs at Commercial Harvest and During Storage. [PDF]

Toxins (Basel)
Hidalgo C, Ruiz-Moyano S, Rodríguez A, Cordoba MG, López-Corrales M, Serradilla MJ.   +5 more
europepmc   +1 more source

Control of Green Mold and Sour Rot in Mandarins by Postharvest Application of Natamycin and an Allium Extract. [PDF]

Plants (Basel)
Faggiani EP, Fernandez G, Cocco M, Sbres M, Blanco O, Lado J.   +5 more
europepmc   +1 more source

Modelling the Combined Effects of Oxalic Acid, Water Activity, and pH on the Growth and Mycotoxin Production of <i>Aspergillus</i> spp. in a Dried Fig System. [PDF]

Foods
Hidalgo C, Rodríguez A, Serradilla MJ, Martín A, Ruiz-Moyano S.   +4 more
europepmc   +1 more source

Dataset on quality and physiological changes of raspberry fruit during their development and under auxin in-vitro assay. [PDF]

Data Brief, 2018
Monsalve L, Ayala-Raso A, Bernales M, Valdenegro M, Defilippi B, González-Agüero M, Cherian S, Fuentes L.   +7 more
europepmc   +1 more source

CALIDAD POSTCOSECHA DE HIGOS ‘BLACK MISSION’ TRATADOS CON CUBIERTAS NATURALES

, 2016
"El higo adquiere más importancia económica debido al contenido nutricional y propiedades funcionales. Se evaluó el efecto de la aplicación de recubrimientos de quitosano 1% + cera de abeja 0.5% y de quitosano + cera de abeja + aceites esenciales de canela 0.025% o + limón 1%, sobre la calidad postcosecha de higos cv. ‘Black Mission’ durante 16 días de
Dania Baldoni, Rosa Isela Ventura-Aguilar, Monica Hernández-López, Ma. Luisa Corona- Rangel, Laura L. Barrera-Necha, Zormy Correa-Pacheco, Silvia Bautista-Baños   +6 more
openaire   +1 more source

Effects of Delaying the Storage of 'Hass' Avocados under a Controlled Atmosphere on Skin Color, Bioactive Compounds and Antioxidant Capacity. [PDF]

Plants (Basel)
Olivares D, Ulloa PA, Vergara C, Hernández I, García-Rojas MÁ, Campos-Vargas R, Pedreschi R, Defilippi BG.   +7 more
europepmc   +1 more source

Biocontrol of Fusarium solani: Antifungal Activity of Chitosan and Induction of Defence Enzymes. [PDF]

Plants (Basel)
Torres-Rodriguez JA, Reyes-Pérez JJ, Carranza-Patiño MS, Herrera-Feijoo RJ, Preciado-Rangel P, Hernandez-Montiel LG.   +5 more
europepmc   +1 more source

Modifying the Ambient Light Spectrum Using LED Lamps Alters the Phenolic Profile of Hydroponically Grown Greenhouse Lettuce Plants without Affecting Their Agronomic Characteristics. [PDF]

Plants (Basel)
Hernández-Adasme C, Silva H, Peña Á, Vargas-Martínez MG, Salazar-Parra C, Sun B, Escalona Contreras V.   +6 more
europepmc   +1 more source

Resistance to pathogens in terpene down-regulated orange fruits inversely correlates with the accumulation of D-limonene in peel oil glands. [PDF]

Plant Signal Behav, 2015
Rodríguez A, Shimada T, Cervera M, Redondo A, Alquézar B, Rodrigo MJ, Zacarías L, Palou L, López MM, Peña L.   +9 more
europepmc   +1 more source