Results 161 to 170 of about 22,955 (244)

Physicochemical, Functional, Sensory Properties and Willingness to Consume Porridge Made From Composite Flours of Maize, Soybean, and Ripe Plantain

Food Science &Nutrition, Volume 14, Issue 3, March 2026.
This study aims to enhance the nutritional quality of maize porridge, a popular meal in many developing countries, by adding soybean and ripe plantain flours which are rich in protein and β‐carotene, respectively. The addition of soybean and ripe plantain to form composite flour did not affect water binding, swelling power, and viscosity compared to ...
Gifty Serwaa Otoo, Nazir Kizzie‐Hayford, Rosemond Godbless Dadzie, Salifu Seidu‐Larry, Claudia Asantewaa Gyimah, Vivianne Geraldo, Sandra Ama Kaburi, Francis Padi Lamptey, Isaaca Adade, Jerry Ampofo‐Asiama   +9 more
wiley   +1 more source

Dynamic transcriptome unveils transcriptional network associated with chlorophyll degradation in tobacco leaves under high humidity and temperature. [PDF]

Front Plant Sci
Su Y, Hu X, Yang X, Su J, Yang Y, Chen Y, Jiang Y, Shi N, Li M, Zhang B, Hu B.   +10 more
europepmc   +1 more source

Food Security Determinants and Coping Strategies Among Rural Households in Ada'a District, Central Ethiopia

Food Science &Nutrition, Volume 14, Issue 3, March 2026.
Food security determinants and coping strategies among rural households in Ada'a district, Central Ethiopia. ABSTRACT Achieving food security continues to be a persistent challenge for rural communities, even in seemingly food‐secure areas such as Ada'a District, Central Ethiopia.
Alem Shumiye, Degefa Tolossa, Solomon Tsehay   +2 more
wiley   +1 more source

Management of Postharvest Fungal Diseases in Fruits and Vegetables. [PDF]

J Fungi (Basel)
Cerioni L, Rapisarda VA.
europepmc   +1 more source

Advanced Spectroscopic, Imaging, and Nanotechnology Tools for Diagnosing Fungal Diseases in Fruits

Food Science &Nutrition, Volume 14, Issue 3, March 2026.
Schematic presentation shows various techniques applied for the detection of fungal diseases in fruits. ABSTRACT Fruits are a critical component of the human diet, as they provide essential dietary nutrients that play an important role in the functioning of the human body and maintaining health.
Vanshika Adiani, Archana Mishra
wiley   +1 more source

The Importance of Oxidative Stress and Antioxidant Metabolism for the Development of Chilling Injury in Kiwifruit. [PDF]

Antioxidants (Basel)
Kerr C, Burritt DJ, Burdon JN.
europepmc   +1 more source

Influence of Dry and Steam Thermal Pretreatments on the Structural Properties and Flowability of Faba Bean Flours

Legume Science, Volume 8, Issue 1, March 2026.
ABSTRACT Faba beans are emerging as a promising alternative protein source for bakeries, snacks, cereals and ready‐to‐eat foods. The quality and consistency of such products depend strongly on the processing behaviour of their flours, including handling, storage, mixing and extrusion performance, all of which are governed by flour flow and structural ...
Abraham Badjona, Robert Bradshaw, Caroline Millman, Martin Howarth, Bipro Dubey   +4 more
wiley   +1 more source

<i>Listeria</i> sanitizer tolerance at use-level concentrations shows limited association with genetic loci. [PDF]

Appl Environ Microbiol
Harrand AS, Skeens J, Carroll L, Orsi R, Wiedmann M, Bolten S.   +5 more
europepmc   +1 more source

Preharvest Trehalose Application Modulates Morpho–Physiological Traits of Gladiolus (Gladiolus grandiflorus L.) and Postharvest Longevity of Cut Flower by Improving Water Relations and Scavenging ROS

New Zealand Journal of Crop and Horticultural Science, Volume 54, Issue 1, March 2026.
The short vase life (VL) of gladiolus cut flowers reduces their commercial importance. Trehalose (Tre), a phyto‐product that plays a unique role in plant functioning and environmental safety, can be used to improve VL. This work assessed a preharvest spray of Tre to mitigate postharvest (PHV) oxidative stress in “White Prosperity” gladiolus cut flowers
Nadeem Latif, Faisal Zulfiqar, Muhammad Nafees, Suliman Mohammed Suliman Alghanem, M. Nasir Khan, Salman Aloufi, Saqer S. Alotaibi, Anastasios Darras, Özhan Şimşek, Mehmet Tütüncü, Tolga İzgü   +10 more
wiley   +1 more source