Results 191 to 200 of about 8,523,283 (266)

Active chitosan coating to inhibit decay and maintain mango postharvest quality. [PDF]

J Sci Food Agric
Parente AG, de Souza AC, Silva HSGE, Rosa DS, da Costa MM, de Carvalho Pires BP, Júnior PMR, Tonetto de Freitas S, Neri DFM.   +8 more
europepmc   +1 more source

Conjugation of Coffee Phenolics With Milk Bioactive Peptides: Characterization of Coffee and Apple Phenolics and Evaluation of Polyphenol Oxidase as a Natural Biocatalyst

Food Science &Nutrition, Volume 14, Issue 10, October 2026.
Green coffee beans provided a chlorogenic acid (CQA)‐rich extract, while apple juice served as a natural source of polyphenol oxidase (PPO). The coffee phenolics were characterized by HPLC–MS and combined with milk bioactive peptides, BioZate1 and Glycomacropeptide, under alkaline and PPO‐mediated conditions.
Bandar N. Hamadneh, Entisar D. Mustafa, Mohamed E. Alkafafy, Ebtihal Khojah, Bassem N. Samra, Daniel Eutyche Mbadjoun Wapet, Mohamed Metwally Mahmoud, Waleed Z. Badawy, Mahmoud Khalil, Mohamed A. Salama, Mohamed Abdin, Mostafa Ali   +11 more
wiley   +1 more source

Impact of shorter picking intervals on the storability and postharvest quality of rabbiteye blueberries cv. 'Brightwell'. [PDF]

Front Plant Sci
Godara A, Rubio Ames Z, Deltsidis A.
europepmc   +1 more source

Review on Gelling and Foaming Agents in Food: Mechanism and Applications

Food Science &Nutrition, Volume 14, Issue 10, October 2026.
A comprehensive Graphical Abstract to visualize how different food additives act as gelling and foaming agents. It emphasizes their shared origin as hydrocolloids or proteins but distinct operational mechanisms that transform food materials. The diagram provides a clear path from molecular structure and interaction principles to the specific macro ...
Messenbet Geremew Kassa, Desye Alemu Teferi, Neela Satheesh, Aynadis Molla Asemu   +3 more
wiley   +1 more source

Comprehensive analysis of the effects of foliar application of the synthetic strigolactone analog GR24 during the growth period on postharvest quality and metabolic indicators of pak choi. [PDF]

Food Chem X
Ma Y, Cai Q, Wang C, Liu Y, Chang Y, Zhang J, Xie J.   +6 more
europepmc   +1 more source

Aloe vera–Honey Edible Coating Prolongs Shelf Life and Preserves Quality of Refrigerated Fresh‐Cut Mango (Mangifera indica)

Food Science &Nutrition, Volume 14, Issue 10, October 2026.
Fresh‐cut mango cubes were dip‐coated with Aloe vera gel, mixed flower honey, or their blends and stored under refrigeration for 20 days. Among all formulations, the 100% Aloe vera coating formed the most effective protective barrier. Compared with uncoated mango, it reduced moisture loss by approximately 48% and spoilage by 50%, while maintaining ...
Tupura Khatun, Md. Asaduzzaman
wiley   +1 more source

Cold Shock-Induced Nanocomposite Polymer Packaging Maintains Postharvest Quality of Vegetable Soybeans. [PDF]

Foods
Wang X, Zhao L, Liang X, Zheng Y, Jin P.
europepmc   +1 more source

Development of Gluten‐Free Biscuits From Rice Flour‐Pineapple Stem Starch Blends: Physicochemical Properties, In Vitro Starch Digestibility, Estimated Glycemic Index, Sensory Evaluation, and Storage Stability

Food Science &Nutrition, Volume 14, Issue 10, October 2026.
Pineapple stem starch (PSS) was incorporated into gluten‐free rice biscuits at 0%, 25%, 50%, 75%, and 100% substitution levels to enhance nutritional value by increasing resistant starch (RS) content and reducing estimated glycemic index (eGI). The 75% PSS formulation was identified as optimal, exhibiting the highest liking scores and a medium eGI (60 ...
Jiratthitikan Sriprablom, Phenphop Phansuea, Yuraporn Sahasakul, Sasapin Disnil, Amornrat Aursalung, Nuttarat Srisangwan, Arisa Keeratichamroen, Supatcha Srisungwan, Rungtiwa Wongsagonsup   +8 more
wiley   +1 more source

Sustainable chitosan and medicinal plant oils as natural edible coatings for postharvest quality preservation of guava fruits (Psidium guajava L.). [PDF]

PLoS One
Ansabayeva A, Abdel Ghany NA, Hussein SA, Hassan KM, Abdelhamid AN, Abou El-Nasr MK, Bondok A, Rebouh NY, Abdelkader M, A Nasser M.   +9 more
europepmc   +1 more source