Results 271 to 280 of about 745,572 (360)

Regional Shopping Objectives in British Grocery Retail Transactions Using Segmented Topic Models

Applied Stochastic Models in Business and Industry, EarlyView.
ABSTRACT Understanding the customer behaviours behind transactional data has high commercial value in the grocery retail industry. Customers generate millions of transactions every day, choosing and buying products to satisfy specific shopping needs.
Mariflor Vega Carrasco, Mirco Musolesi, Jason O'Sullivan, Rosie Prior, Ioanna Manolopoulou   +4 more
wiley   +1 more source

Pseudomonas syringae pv. tomato and the fall armyworm modulate the morpho-physiology and the metabolome of potato plants. [PDF]

PLoS One
Maluleke S, Ogugua UV, Madala NE, Sibisi P, Mazibuko MP, Udeh EL, Nofemela RS, Ntushelo K.   +7 more
europepmc   +1 more source

Talaromyces flavus as a potential biocontrol agent for controlling Verticillium dahliae in potatoes in The Netherlands.

, 1995
M.P.M. Nagtzaam
openalex   +1 more source

Effectiveness of NPK 20-20-10 Fertilizer on Growth, Yield, and Economic Performance of Potato in Tropical Conditions

Hafith Furqoni
openalex   +2 more sources

Mismatching Expressions: Spatiotemporal and Kinematic Differences in Autistic and Non‐Autistic Facial Expressions

Autism Research, EarlyView.
ABSTRACT Preliminary studies suggest there are differences in the facial expressions produced by autistic and non‐autistic individuals. However, it is unclear what specifically is different, whether such differences remain after controlling for facial morphology and alexithymia, and whether production differences relate to perception differences ...
Connor T. Keating, Sophie Sowden‐Carvalho, Holly O′Donoghue, Jennifer L. Cook   +3 more
wiley   +1 more source

Comprehensive profiling of potato responses to Alternaria alternata and its toxins (TeA and AOH): ultrastructural, biochemical and multivariate insights. [PDF]

BMC Plant Biol
Nagda A, Meena M.
europepmc   +1 more source

Examining the effect of farm and farmers' characteristics and input allocation on potato production

Ardi Rumallang, Muslim Salam, L Fudjaja, Pipi Diansari, Baharuddin Patandjengi, Rahim Darma, A. Nixia Tenriawaru, Heliawaty, Akhsan, Rahmadanih, Rida Akzar, Muhammad Ridwan, Hamed Noralla Bakheet Ali   +12 more
openalex   +1 more source

Raw citrus by‐product valorization: unlocking the potential of biotransformation by Talaromyces amestolkiae to obtain cellulolytic enzymes and natural colorants

Biofuels, Bioproducts and Biorefining, EarlyView.
Abstract Agro‐industrial by‐products can be used as valuable nutrient sources for the sustainable production of high‐value‐added compounds. The goal of this study was utilize raw citrus industrial by‐product (RCB) as a carbon source for the simultaneous production of red colorants and enzymes by the filamentous fungus Talaromyces amestolkiae under lab ...
Caio de Azevedo Lima, Heitor B. S. Bento, Flávio Pereira Picheli, Fernanda de Oliveira, Almiro Pires da Silva Neto, Danielle Biscaro Pedrolli, Fernando Masarin, Silvio Silvério da Silva, Valéria Carvalho Santos‐Ebinuma   +8 more
wiley   +1 more source

In Vitro and Field Effectiveness of the Combination of Four <i>Trichoderma</i> spp. Against <i>Sclerotinia sclerotiorum</i> and Its Impact on Potato (<i>Solanum tuberosum</i> L.) Crop Production. [PDF]

Plants (Basel)
Herrera-Rodriguez G, Felix-Gastelum R, Irazoqui-Acosta MB, Armenta-Lopez SE, Longoria-Espinoza RM, Orduño-Espinoza FJ, Parra-Parra JM.   +6 more
europepmc   +1 more source

Oil Absorption, Peroxide Values and Shelf-life of Different Oils on Potato Processing

BANDANA KAUNDAL, Vineet K. Sharma, Aparna Khagwal, Deepali Bansal   +3 more
openalex   +1 more source