Results 161 to 170 of about 328,560 (309)

Genotypic and phylogenetic characterization of Salmonella Minnesota ST548 strains with potential risk to public health. [PDF]

Braz J Microbiol
Nascimento CF, Saraiva MMS, Benevides VP, Campos IC, Kolososki IMM, de Souza Rodrigues HL, do Monte DFM, Fontana H, Esposito F, Lincopan N, da Silva SR, de Miranda VFO, Berchieri Junior A, de Freitas Neto OC.   +13 more
europepmc   +1 more source

Duck Orbivirus and Egg Production: A Newly Identified Duck Orbivirus Is the Etiological Agent of Egg Production Decline in Chinese Breeder Ducks

Animal Research and One Health, EarlyView.
Field samples from breeder duck farms with egg‐production decline were subjected to viral detection, genome sequencing, and virus isolation. Experimental infection demonstrated that duck orbivirus (DORV) causes a significant and persistent reduction in egg production in breeder ducks.
Bing Li, Jianhua Wang, Xuezhi Cui, Xinxing Chu, You Wang, Dongmin Hao, Mingqing Xu, Haixia Chang, Huihui Li, Mingtian Mao, Mian Wu, Chengguang Lu, Jing Tang, Suyun Liang, Zhanbao Guo, Zhengkui Zhou, Youxiang Diao, Shuisheng Hou, Yi Tang   +18 more
wiley   +1 more source

EVALUATING PRIVATELY FUNDED PUBLIC RESEARCH: AN EXAMPLE WITH POULTRY AND EGGS [PDF]

A procedure is described for evaluating poultry and egg research projects. A peer review questionnaire and benefit-cost analysis are utilized incorporating elasticities from an econometric model for poultry and eggs.
Martinez, Stephen W., Norton, George W.
core  

The genomic diversity of <i>Salmonella</i> Enteritidis from poultry and human clinical cases in Israel. [PDF]

Microb Genom
Perry J, Arnold K, Wiseman A, Markus Y, From I, Yakunin E, Rokney A, Elnekave E.   +7 more
europepmc   +1 more source

Comprehensive Characterization of Acer truncatum Leaf Extract: Identification of Systemic Metabolites and Effects on Performance, Antioxidant Status, and Intestinal Microbiota in Laying Hens

Animal Research and One Health, EarlyView.
Dietary A. truncatum leaf extract is absorbed and improves laying performance in aged hens by enhancing systemic antioxidant capacity and modulating the gut microbiota. ABSTRACT The demand for natural feed additives is considerably increasing in the antibiotic‐free feed era.
Kailong Qin, Jiantao Yang, Minglu Gao, Xiaozhao Tao, Xin Yang, Yanli Liu, Xiaojun Yang   +6 more
wiley   +1 more source

Dyschondroplasia in poultry [PDF]

Proceedings of the Nutrition Society, 1997
openaire   +2 more sources

Enhancing Meat Quality Through Dietary Fiber: Insights Into the Gut Microbiota‐Derived Short‐Chain Fatty Acids‐Muscle Axis

Animal Research and One Health, EarlyView.
Dietary fiber (DF) modulates meat quality through the gut‐muscle axis by reshaping gut microbiota, improving intestinal integrity, reducing inflammation, and regulating muscle metabolism. These mechanisms influence muscle fiber characteristics and post‐mortem biochemistry, thereby enhancing tenderness, juiciness, color, flavor, and nutritional value of
Zeshan Zulfiqar, Muhammad Arslan Asif, Layla Al‐Mitib, Nabeela Ashiq, Haojie Wang, Yalei Cui, Boshuai Liu, Shucheng Huang, Yinghua Shi   +8 more
wiley   +1 more source

The “Made in USA poultry label” and consumer choice in Ghana [PDF]

Market survey data from Ghana was used to gain understanding of consumers’ attitudes, preferences for foreign food products, and the role product country of origin plays in the demand for poultry. Intention to purchase poultry from the US was anchored on
Okafor, Ralph, Egyir, Irene Susana, Adu-Nyako, Kofi   +2 more
core  

Antibiotic Resistance of Fecal Enterococci in Poultry, Poultry Farmers, and Poultry Slaughterers [PDF]

Infection Control & Hospital Epidemiology, 2002
Gina Pugliese, Martin S. Favero
openaire   +1 more source

Recent Advances in Phytogenic Feed Additives in Poultry Nutrition: Mechanistic Insights, a Gulf Region Perspective, and Future Directions. [PDF]

Vet Sci
Al-Khalaifah H, Shreaz S, Al-Surrayai T.
europepmc   +1 more source