Results 201 to 210 of about 792,496 (409)
Chicken Pulmonary MicroRNAs Targeting the PB2 (Segment 1) of Avian Influenza Virus
The PB2 segment of H5N1 is essential for replication and host adaptation. We screened 200 miRNAs and identified five (gga‐miR‐17‐3p, gga‐miR‐29a‐5p, gga‐miR‐1718, gga‐miR‐16c‐5p, and gga‐miR‐1744‐5p) using thermodynamic stability of heteroduplex, seed sequence complementarity, conservation, and accessibility, offering insights into host antiviral ...
Akanksha Choudhary+7 more
wiley +1 more source
The Establishment of a Preliminary Weight Profile for the 257 Table Birds within the Sheepdrove Organic Farm Organic Silvo-Poultry System. [PDF]
A preliminary weight profile was produce for the organic silvo-poultry system on Sheepdrove organic farm. Seven batches (each of 20 hens and 20 cocks) were weighed over a two month period (January/February 2003).
Dyke, Kirstie+4 more
core
This study aimed to investigate the potential of a mannan‐rich fraction (MRF) as a dietary intervention to alleviate weaning stress in piglets. Our results revealed that MRF could alleviate weaning stress by modulating the gut microbiota and the TLR5/NF‐κB signaling pathway, offering a novel and sustainable alternative to antibiotic use in swine ...
Yutong Lu+8 more
wiley +1 more source
Phosphorus Immobilization in Poultry Litter and Litter-amended soils with Aluminum, Calcium and Iron amendments [PDF]
Arkansas produces approximately one billion broilers each year. Phosphorous (P) runoff from fields receiving poultry litter is believed to be one of the primary factors affecting water quality in Northwest Arkansas.
Daniels, T. C.+2 more
core +2 more sources
On the inheritance of the barred color pattern in poultry [PDF]
Raymond Pearl, Frank M. Surface
openalex +1 more source
The graphical abstract shows the principal results of this study. Eight major aroma‐contributing compounds (nonanal, octanal, dimethyl tetrasulfide, hexanal, 1‐octen‐3‐ol, (E)‐2‐nonenal, heptanal, and (E,E)‐2,4‐decadienal) were identified by electronic nose and GC‐O‐MS analysis, and their content increased with age.
Yanke Wang+6 more
wiley +1 more source
Background In livestock, identifying the physiological and reproductive stages is valuable in guiding management decisions related to nutrition, veterinary procedures, and breeding programs.
Ahmed Adel El-Sayed+2 more
doaj +1 more source
By reviewing the development history, this study summarizes the main factors and corresponding pathways that affect the evolution of meat production in China from both internal and external perspectives. Based on this, we predict future development trends.
Pengcheng Li+6 more
wiley +1 more source