Results 171 to 180 of about 390,115 (312)

Antimicrobial-resistant Escherichia Coli and Salmonella in poultry production and spread and effect in the one health framework. [PDF]

Poult Sci
Tilahun HE, Efa DA.
europepmc   +1 more source

Future meat consumption: potential greenhouse gas emissions from meat production in Malaysia [PDF]

This study shows that there is mounting meat consumption which is to be met by higher meat production. As the result, higher gas emission of CO2 is expected from increasing meat production.
Tey, (John) Yeong-Sheng
core   +1 more source

Dietary Mannan‐Rich Fractions Attenuate Weaning Stress in Piglets via Modulating Gut Microbiota and TLR5/NF‐κB Signaling

Animal Research and One Health, EarlyView.
This study aimed to investigate the potential of a mannan‐rich fraction (MRF) as a dietary intervention to alleviate weaning stress in piglets. Our results revealed that MRF could alleviate weaning stress by modulating the gut microbiota and the TLR5/NF‐κB signaling pathway, offering a novel and sustainable alternative to antibiotic use in swine ...
Yutong Lu, Yiwei Sun, Kun Cai, Pingli He, Gang Lin, Zengkai Qi, Hu Liu, Junshu Yan, Ning Ma   +8 more
wiley   +1 more source

In Vitro and In Vivo Evaluation of Nitroxoline as an Effective Antimicrobial Alternative to Poultry Production. [PDF]

Antibiotics (Basel)
Zhou Y, Trush MM, Ibbotson L, Espina L, Lankapalli AK, Farley AJM, Song H, Wu C, Cao X, Xia X, Gray-Hammerton CJ, Moorey A, Delaitre A, Siegwart G, Wang S, Wang Y, Shen J, Schofield CJ, Walsh TR.   +18 more
europepmc   +1 more source

Fasting and Refeeding Mediated Phospholipid Remodeling Plays an Important Role in Improving Meat Quality of Aged Laying Hens

Animal Research and One Health, EarlyView.
ABSTRACT This study explored fasting‐induced physiological remodeling effects on meat quality in aged laying hens. Fasting for 15 days (F15) significantly reduced abdominal fat, intermuscular fat width, subcutaneous fat thickness, and liver index versus pre‐fasting (F0) (p < 0.05), which recovered post‐refeeding.
Xiaoran Zhang, Jun Zhang, Yadong Tian, Donghua Li, Yanhua Zhang, Lujie Zhang, Yujie Gong, Xiangtao Kang, Ruirui Jiang   +8 more
wiley   +1 more source

Strategic role of poultry production sciences in shaping the future of global food security and strengthen sustainability. [PDF]

Poult Sci
Nassar FS.
europepmc   +1 more source

The Role of miRNAs in Chicken Immune Regulation and Prospects for Disease‐Resistant Breeding

Animal Research and One Health, EarlyView.
A schematic workflow illustrating the screening of disease‐resistant miRNAs and the generation of miRNA‐based disease‐resistant chickens via PGC‐mediated germline genome editing. ABSTRACT MicroRNAs (miRNAs) are emerging as pivotal regulators of the immune system, playing a decisive role in shaping disease resistance in chicken.
Qiangzhou Wang, Weiran Wu, Qingqing Cai, Jiaxing Wang, Qi Gao, Muhammad Iftikhar, Yulin Bi, Hao Bai, Lihong Gu, Guobin Chang, Shihao Chen   +10 more
wiley   +1 more source

Feasibility of Solar Technology (Photovoltaic) Adoption: A Case Study on Tennessee's Poultry Industry [PDF]

The advantages and limitations of solar photovoltaic (PV) systems for energy generation are reviewed under various physical efficiency limits, operational design and financial assistance programs.
Bazen, Ernest F., Brown, Matthew
core   +1 more source

Heat Stress and Gut Microbiome Dynamics in Poultry: Interplay, Consequences, and Mitigation Strategies

Animal Research and One Health, EarlyView.
Heat stress disrupts gut microbial balance in poultry, impairing nutrient absorption and immunity. This review outlines the interplay between thermal stress and microbiome dynamics and discusses integrative mitigation strategies, probiotics, phytogenics, cooling systems, and genetic adaptation to enhance poultry resilience.
O. E. Oke, A. I. Oni, O. A. Akosile, K. M. Oliyide, C. A. Ishola, M. O. Logunleko, O. A. Jimoh, C. P. Njoku, L. O. Fasasi, V. A. Uyanga   +9 more
wiley   +1 more source

Editorial: Emerging diseases and diagnostics in poultry production. [PDF]

Front Vet Sci
Chen C, Zhen C, Huang Y, Wan C, Zhu C.
europepmc   +1 more source