Role of PI3K gene family as a molecular hub for regulation of growth and immunity: Potential implications for sustainable poultry production. [PDF]
Chen Y +3 more
europepmc +1 more source
ABSTRACT Objective To synthesize the evidence on the associations between vegetarian and vegan diets (VVDs) and eating disorder (ED) symptoms compared with omnivorous diets across the lifespan. Method Following the preferred reporting items for systematic reviews and meta‐analyses (PRISMA) 2020 Guidelines, we searched PubMed, Scopus, Cochrane Library ...
Valentina Díaz‐Goñi +8 more
wiley +1 more source
Postbiotics: An Alternative for Improving Health and Performance of Poultry Production. [PDF]
Roque F +9 more
europepmc +1 more source
ABSTRACT Water governance is increasingly influenced by a paradox at the nexus of environmental scarcity and food security. Escalating water scarcity crises coincide with geopolitical disruptions that have exposed the fragility of global food supply chains, prompting states to expand domestic food production at the expense of water conservation ...
Alireza Raisi
wiley +1 more source
Mobile genetic elements drive the evolution and multidrug resistance of Salmonella infantis along the United States poultry production line. [PDF]
Zhang Y +5 more
europepmc +1 more source
Reconfigurable Logic Operation of MoTe2 Homojunction Enabled by Staggered Double‐Sided Contacts
A gap adjacent to an electrode in the MoTe2 SDC transistor enables polarity reconfiguration, switching between p‐type and n‐type depending on bias polarity. This reconfiguration is ensured when the absolute bias voltage is less than the gate voltage, yielding a near‐ideal subthreshold swing of 67.6 mV/dec and on/off ratios of 104–106.
Jun‐Qiang Zhang +7 more
wiley +1 more source
Fruit and Vegetable Peels as Alternative Feed for Sustainable Poultry Production: A Solution for Small-Scale Farms in Central and Southern Ethiopia. [PDF]
Getahun A +4 more
europepmc +1 more source
Microbiological Aspects of Poultry and Poultry Products - An Update
openaire +1 more source
Abstract The search for sustainable alternatives for bioethanol production has encouraged the valorization of agro‐industrial residues. This study evaluated the use of residual barley as a feedstock for bioethanol production and as a potential ingredient for ruminant feed.
Gabrielle Fusiger Berwian +4 more
wiley +1 more source
Relation Between Farm Biosecurity Measures and Poultry Production Performances: A Scoping Review. [PDF]
Vougat Ngom R +3 more
europepmc +1 more source

