Results 31 to 40 of about 158,711 (303)

Relating Anaerobic Digestion Microbial Community and Process Function [PDF]

, 2016
Anaerobic digestion (AD) involves a consortium of microorganisms that convert substrates into biogas containing methane for renewable energy. The technology has suffered from the perception of being periodically unstable due to limited understanding of ...
Bocher, Benjamin T.W., Maki, James, Venkiteshwaran, Kaushik, Zitomer, Daniel   +3 more
core   +3 more sources

The detection of wound infection by ion mobility chemical analysis [PDF]

, 2020
Surgical site infection represents a large burden of care in the National Health Service. Current methods for diagnosis include a subjective clinical assessment and wound swab culture that may take several days to return a result.
Bechar, Janak, Covington, James A., Daulton, Emma, Hardwicke, Joseph, Wicaksono, Alfian   +4 more
core   +1 more source

Risk Assessment and Predictive Microbiology

Journal of Food Protection, 1996
The need and desirability of being able to perform quantitative microbial risk assessments for food processing and preparation operations has been discussed extensively for the past several years. However, there has been little application of this approach in large part due to the need to account for the changes in bacterial populations as a result of ...
Robert L, Buchanan, Richard C, Whiting
openaire   +2 more sources

Modelling of the Behaviour of Salmonella enterica serovar Reading on Commercial Fresh-Cut Iceberg Lettuce Stored at Different Temperatures

Foods, 2020
The aim of this study was to model the growth and survival behaviour of Salmonella Reading and endogenous lactic acid bacteria on fresh pre-cut iceberg lettuce stored under modified atmosphere packaging for 10 days at different temperatures (4, 8 and 15 °
Fatih Tarlak, Gro Johannessen, Isabel Bascón Villegas, Araceli Bolívar, Guiomar Denisse Posada-Izquierdo, Fernando Pérez-Rodríguez   +5 more
doaj   +1 more source

Development and validation of a mathematical model for pseudomonads growth as a basis for predicting spoilage of fresh poultry breast and thigh fillets

Poultry Science, 2022
: The growth of naturally contaminated pseudomonads on fresh breast and thigh poultry fillets during aerobic storage was studied and modeled as a function of temperature (0–30°C). A statistical comparison of the models for breast and thigh fillets showed
Sofia Tsaloumi, Zafiro Aspridou, Evgenia Spyrelli, George-John E. Nychas, Konstantinos Koutsoumanis   +4 more
doaj   +1 more source

The Computational Diet: A Review of Computational Methods Across Diet, Microbiome, and Health. [PDF]

, 2020
Food and human health are inextricably linked. As such, revolutionary impacts on health have been derived from advances in the production and distribution of food relating to food safety and fortification with micronutrients. During the past two decades,
Eetemadi, Ameen, Kim, Minseung, Pereira, Beatriz Merchel Piovesan, Rai, Navneet, Schmitz, Harold, Tagkopoulos, Ilias   +5 more
core  

Biotimer assay: A reliable and rapid method for the evaluation of central venous catheter microbial colonization [PDF]

, 2017
Adherent bacteria and biofilm frequently colonize central venous catheters (CVCs). CVC colonization is correlated to infections and particularly to bloodstream ones.
Antimo Cutone, COLETTI, Monica, Francesca Berlutti, Giammarco Raponi, Luigi Rosa, Maria Cristina Ghezzi, Maria Stefania Lepanto, Piera Valenti, SCOTTI, MELLANI   +8 more
core   +1 more source

Combined Effect of Cold Atmospheric Plasma and Hydrogen Peroxide Treatment on Mature Listeria monocytogenes and Salmonella Typhimurium Biofilms

Frontiers in Microbiology, 2019
Cold Atmospheric Plasma (CAP) is a promising novel method for biofilm inactivation as log-reduction values up to 4.0 log10 (CFU/cm2) have been reported.
Marlies Govaert, Marlies Govaert, Marlies Govaert, Cindy Smet, Cindy Smet, Cindy Smet, Davy Verheyen, Davy Verheyen, Davy Verheyen, James L. Walsh, Jan F. M. Van Impe, Jan F. M. Van Impe, Jan F. M. Van Impe   +12 more
doaj   +1 more source

The usefulness of rapid diagnostic tests in the new context of low malaria transmission in zanzibar. [PDF]

, 2013
BACKGROUND\ud \ud We assessed if histidine-rich-protein-2 (HRP2) based rapid diagnostic test (RDT) remains an efficient tool for Plasmodium falciparum case detection among fever patients in Zanzibar and if primary health care workers continue to adhere ...
A Bhattarai, A Manjurano, A Martensson, Abdullah S. Ali, Anders Björkman, Andreas Mårtensson, Berit Aydin-Schmidt, Bryan Greenhouse, Delér Shakely, E Nicastri, G Holmgren, H Reyburn, J Baker, J Baker, J Chinkhumba, K Baltzell, KB Beshir, Kimberly A. Baltzell, Kristina Elfving, LC Okell, Lorenz von Seidlein, Max Petzold, MI Msellem, MI Veiga, ML McMorrow, ML McMorrow, MS Hsiang, Mwinyi I. Msellem, OA Koita, P Gillet, P Gillet, Rahila Omar, S Dahlstrom, S Thiam, SE Shokoples, TA Abeku, Ulrika Morris, Xu Weiping, Z Bisoffi   +38 more
core   +4 more sources

Quantitative microbiological risk assessment as a tool to obtain useful information for risk managers - specific application to Listeria monocytogenes and ready-to-eat meat products [PDF]

, 2010
The presence of Listeria monocytogenes in a sliced cooked, cured ham-like meat product was quantitatively assessed. Sliced cooked, cured meat products are considered as high risk products.
Drosinos, E.H., Mataragas, M., Skandamis, P.N., Zwietering, M.H.   +3 more
core   +2 more sources