Results 31 to 40 of about 116,407 (341)

Evaluation of the sterility condition of commonly used eye drops present in the Egyptian pharmacies. [PDF]

open access: yesJournal of Bioscience and Applied Research, 2016
Fourty samples of commonly used eye drops were collected from The Egyptian Pharmacies and divided into 2 groups: group A (with antimicrobial activity) and group B (without antimicrobial activity), the two groups cultured on blood agar medium and ...
A.A. Abo Elnasr   +4 more
doaj   +1 more source

Fertility Preservation [PDF]

open access: yesMayo Clinic Proceedings, 2011
Of the estimated 1.5 million men and women who were diagnosed as having cancer in 2010, approximately 10% are younger than 45 years. For these individuals, cancer treatment can be lifesaving but can permanently affect reproductive capacity. The American Society of Clinical Oncology has recommended that oncologists discuss the possibility of infertility
Pasquale Patrizio, A. L. Caplan
openaire   +3 more sources

Beech wood treated with polyglycerol succinate: a new effective method for its protection and stabilization [PDF]

open access: yes, 2020
This paper deals with an original and non-biocidal chemical treatment consisting of a vacuum/pressure impregnation step of beech wood with a water-borne mixture made from heat-activated condensation of succinic anhydride (SA) and glycerol (G).
Fredon, Emmanuel   +4 more
core   +1 more source

Bread deterioration and a way to use healthful methods

open access: yesCyTA - Journal of Food
Bread is one of the most convenient foods available, yet it is highly susceptible to microbial attacks. It loses its organoleptic freshness after storage due to a variety of changes.
Melaku Tafese Awulachew
doaj   +1 more source

Resource Preservability [PDF]

open access: yesQuantum, 2020
Resource theory is a general, model-independent approach aiming to understand the qualitative notion of resource quantitatively. In a given resource theory, free operations are physical processes that do not create the resource and are considered zero-cost.
openaire   +5 more sources

Separation and Determination of Preservative Methylparaben in Insulin Preparations Using Gas Chromatography [PDF]

open access: yesEngineering and Technology Journal, 2012
In this search an improved gas chromatographic method was used for identification and typically quantitated for methylparaben(mp) which is used as preservative in insulin preparations.it was involved the optimal conditions for extraction mp from aqueous ...
Suhair Mohammad Yaseen   +1 more
doaj   +1 more source

Comparison of Different Physical Methods and Preservatives for Control of Fusarium proliferatum Rot in Garlic

open access: yesHorticulturae, 2022
Dry rot is an emerging issue for garlic production worldwide and Fusarium proliferatum is its major causal agent. Since the disease is seed-transmitted, sowing healthy cloves is crucial.
Laura La Placa   +4 more
doaj   +1 more source

Sosialisasi dan Peningkatan Keterampilan dalam Pemanfaatan Bahan Pengawet Alami pada Produk Nugget di Desa Ngringo, Kecamatan Jaten, Kabupaten Karanganyar

open access: yesAgriHealth, 2020
The synthetic preservatives are often used in processing food and often found in the packaginginformation tables. Enhancing of dangerous preservatives such as formaldehyde and borax are also still found in food.
Winny Swastike   +3 more
doaj   +1 more source

Tannin-boron wood preservatives [PDF]

open access: yes, 2011
Tannin-boron wood preservatives are alternative products to replace water-borne formulations based on copper. Interesting results in protection against fungus (pycnoporus sanguineus) were achieved with formulations based of 20% tannin solutions ...
Pizzi, Antonio   +3 more
core  

Antimicrobial antagonists against food pathogens; a bacteriocin perspective [PDF]

open access: yes, 2015
peer-reviewedEfforts are continuing to find novel bacteriocins with enhanced specificity and potency. Traditional plating techniques are still being used for bacteriocin screening studies, however, the availability of ever more bacterial genome sequences
Cotter, Paul D.   +3 more
core   +1 more source

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