Results 211 to 220 of about 30,058 (282)

Potential Nutraceutical Properties of <i>Vicia faba</i> L: LC-ESI-HR-MS/MS-Based Profiling of Ancient Faba Bean Varieties and Their Biological Activity. [PDF]

open access: yesMolecules
Fantasma F   +14 more
europepmc   +1 more source

Dietary grape proanthocyanidins modulate gut microbiome and neuroendocrine response in dogs

open access: hybrid
Misa Sandri   +3 more
openalex   +1 more source

Enhanced bioproduction of phenolic compounds from <i>Populus nigra</i> L. using temporary immersion bioreactors and metabolomics. [PDF]

open access: yesFront Mol Biosci
Laffon M   +6 more
europepmc   +1 more source

Multiscale Mechanical Study of Proanthocyanidins for Recovering Residual Stress in Decellularized Blood Vessels [PDF]

open access: bronze
Yibo Han   +6 more
openalex   +1 more source

Tonoplast sucrose transporter SUT4-dependent sugar partitioning modulates phenological transitions and reproductive success in poplar. [PDF]

open access: yesPlant J
Tuma TT   +14 more
europepmc   +1 more source

Water/ethanol and water/acetone proanthocyanidin solutions enhance the mechanical stability and sealing ability of resin-dentin bonds produced by the cross-linked dry bonding technique

open access: green
Giovana Anovazzi   +7 more
openalex   +2 more sources

Grape stems as sources of tryptophan and selenium: Functional properties and antioxidant potential. [PDF]

open access: yesFood Chem X
Fernandes R   +6 more
europepmc   +1 more source

Home - About - Disclaimer - Privacy