Results 231 to 240 of about 425,695 (269)
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1996
Abstract Man the hunter-gatherer lived on what he could find-molluscs, fish, seals, wild grain, nuts, berries, tubers, leaves, insects and their grubs, birds and their eggs, and such animals as were available. He roamed from one area to another seeking and hunting food and had no need to store it; storage became necessary between ...
David A Bender, Arnold E Bender
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Abstract Man the hunter-gatherer lived on what he could find-molluscs, fish, seals, wild grain, nuts, berries, tubers, leaves, insects and their grubs, birds and their eggs, and such animals as were available. He roamed from one area to another seeking and hunting food and had no need to store it; storage became necessary between ...
David A Bender, Arnold E Bender
openaire +1 more source
Detoxification of Foods in Food Processing
1980Food processing embraces a very wide range of operations, varying from domestic preparation and cooking to sophisticated techniques for heating, freezing, sterilisation, fractionation and so on.
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Processed food classification: Conceptualisation and challenges
Trends in Food Science and Technology, 2021C Sadler, Terri Grassby, Kathryn Hart
exaly
The processed food revolution in African food systems and the double burden of malnutrition
Global Food Security, 2021Thomas Reardon +2 more
exaly