Results 141 to 150 of about 368,026 (345)

Construction of hyperthermostable d‐allulose 3‐epimerase from Arthrobacter globiformis M30 using the sequence information from Arthrobacter psychrolactophilus

open access: yesFEBS Open Bio, EarlyView.
d‐Allulose can be produced from d‐fructose by d‐allulose 3‐epimerase. Based on sequence homology information, we successfully engineered thermostable mutants with the protein engineering method. By integrating positive mutations, we constructed an enzyme that exhibits hyperthermostability without a loss in the activity.
Kensaku Shimada   +3 more
wiley   +1 more source

Synergistic antimicrobial activities of aqueous extract derived from olive byproduct and their modes of action

open access: yesChemical and Biological Technologies in Agriculture
Background Plant-derived antimicrobials (PDAs) are considered a viable alternative to synthetic antimicrobial agents. Diverse antimicrobial mechanisms of PDAs significantly reduce the risk of developing antimicrobial resistance.
Yoonbin Kim   +4 more
doaj   +1 more source

Efficacy of Different Pet Treat Formulations to Prevent Infestation by the Mite Tyrophagus putrescentiae [PDF]

open access: yes, 2018
The pet food industry is a major part of the high-value processed food market in the USA and worldwide. Pest control associated with pet foods is an important activity. The mite Tyrophagus putrescentiae is a prolific cosmopolitan species that can infests
Mallie, Jacqueline   +2 more
core  

Interaction of class III cellobiose dehydrogenase with lytic polysaccharide monooxygenase

open access: yesFEBS Open Bio, EarlyView.
The activity of lytic polysaccharide monooxygenase (LPMO) is supported by its auxiliary enzyme cellobiose dehydrogenase (CDH). The catalytic activity of both enzymes is coupled by electron transfer and a cyclic cascade generating substrates for both enzymes – hydrogen peroxide for LPMO and oxidized and non‐oxidized cellobiose and cello‐oligosaccharide ...
Angela Giorgianni   +4 more
wiley   +1 more source

Sodium in processed foods [PDF]

open access: yesThe American Journal of Clinical Nutrition, 1996
B F Liebman, M F Jacobson
openaire   +3 more sources

Functional parameters of spermatozoa obtained by a new selection device

open access: yesFEBS Open Bio, EarlyView.
This study compares density gradient centrifugation and the LensHooke CA0™ device for sperm separation. DGC requires multiple steps, specialized equipment, and technical expertise. In contrast, the CA0 device offers key practical and methodological advantages, resulting in a faster, simpler, and more affordable sperm selection method.
Julio C. Chávez   +8 more
wiley   +1 more source

Consumption of a variety of plant foods, ultra-processed foods, and risk for chronic disease: A dietary intervention

open access: yesHuman Nutrition & Metabolism
Background: The reliance on ultra-processed foods (UPF) as a source of energy has increased over the last decade. Consumption of UPF is associated with increased calorie intake and increased risk for chronic disease.
Anaya Mitra   +5 more
doaj  

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