Results 51 to 60 of about 2,230 (194)

SNPs identified in the proso millet core collection at UNL [PDF]

open access: yes, 2023
The .hapmap file contains 11,147 high-quality biallelic SNPs that were identified in the proso millet core collection maintained at the University of Nebraska-Lincoln. 
Dipak K. Santra (9654152)   +1 more
core   +1 more source

Combining Cultural Practices and Herbicides to Control Wild-Proso Millet (Panicum miliaceum) [PDF]

open access: yes, 1990
Field studies evaluated the effects of crop, crop rotation, planting date, row spacing, no-till planting, and herbicides on wild-proso millet control. Benefin and EPTC reduced wild-proso millet biomass in new seedings of alfalfa, and the combination of ...
Gregory R. McNevin, R. Gordon Harvey
core   +1 more source

PERFORMANCE OF PROSO MILLET IN CHARLAND AREA

open access: yesActa Scientifica Malaysia, 2020
The experiment was conducted at the charland area of Jamalpur during rabi 2018 to know the yield performance and popularize proso millet in charland areas. Treatments included in the experiment were: BARI Cheena-1, Local- 1 and Local-2. Yield level of different proso millet varieties/cultivar were similar except BARI Cheena-1.
Jubaidur Rahman   +4 more
openaire   +1 more source

Lactic acid fermentation of proso millet (panicum miliaceum l.) starch [PDF]

open access: yes, 2022
Proso millet grain is a staple food in China, and its starch has a wide range of amylose content depending on genotype. Proso millet is commonly prepared by lactic acid fermentation, and the resulting Chinese traditional fermented proso millet gruel is ...
張桐澤, Zheng, Tongze
core  

Modification on phenolic profiles and enhancement of antioxidant activity of proso millets during germination

open access: yesFood Chemistry: X, 2023
Changes in phenolic profiles and antioxidant activity of three varieties of proso millet during germination were investigated. Total phenolic content (TPC) and total flavonoid content (TFC) increased significantly with prolongation in germination period.
Jinle Xiang   +5 more
doaj   +1 more source

A Survey of Viral Diseases of Proso Millet (Panicum miliaceum L.) and Sorghum (Sorghum bicolor L.) in South Korea

open access: yesResearch in Plant Disease, 2017
Throughout year 2015 to 2016, 101 proso millet and 200 sorghum samples were collected from five provinces in South Korea. The samples were subjected to paired-end RNA sequencing and further analyzed by RT-PCR.
Hyun-Geun Min   +8 more
doaj   +1 more source

Impact of simulated drought and cover crop mixtures on subsequent spring wheat yield

open access: yesAgrosystems, Geosciences &Environment, Volume 9, Issue 3, September 2026.
Abstract Cover crops (CCs) are promoted as a mechanism for reducing soil erosion, enhancing soil fertility, and improving diversity in agricultural systems, but in drier climates, there are concerns about their impact on soil water availability for the subsequent crop.
Jonathan J. Halvorson   +5 more
wiley   +1 more source

Aspects of Biology of the Weed of Arable Crops broom corn millet (Panicum miliaceum L.) [PDF]

open access: yes, 2010
Grass weeds such as Panicum miliaceum L. (broom corn millet) are a persistent problem for agriculture, causing significant crop losses. A weedy biotype of broom corn millet is already a troublesome weed on North American arable farms, and has recently ...
Trivedi, Pathik Dilip
core  

Multifunctionality of annual forage crop mixtures for improved biomass, beef cattle diets, and soil health outcomes

open access: yesAgrosystems, Geosciences &Environment, Volume 9, Issue 2, June 2026.
Abstract Cover crop mixtures (CCMs) can fit well into various agricultural production systems and have gained popularity among grain and livestock producers, as well as organic and market gardeners across western Canada, due to their potential to enhance forage production and soil health.
Akim Tunde Omokanye   +6 more
wiley   +1 more source

Proso millet as novel crop for Estonia [PDF]

open access: yes, 2021
Bakalaureusetöö Põllumajandussaaduste tootmise ja turustamise õppekavalSeoses rahvaarvu pideva suurenemisega on järjest olulisemaks muutumas toidukultuurid, mis on ilmastiku tingimuste suhtes vähem nõudlikud, suure toitainete ja vitamiinide sisaldusega ...
Rosenberg, Allar
core  

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