Results 161 to 170 of about 60,544 (178)
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Current Protocols in Protein Science, 1996
AbstractProtein acylation is the covalent attachment of fatty acids to a protein; the most commonly added fatty acids are myristate (14:0) and palmitate (16:0). In this unit, protocols describe the use of radiolabeled fatty acids to label eukaryotic cells in vitro. The radiolabeled material produced can then be analyzed by the various methods described
C S, Jackson, A I, Magee
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AbstractProtein acylation is the covalent attachment of fatty acids to a protein; the most commonly added fatty acids are myristate (14:0) and palmitate (16:0). In this unit, protocols describe the use of radiolabeled fatty acids to label eukaryotic cells in vitro. The radiolabeled material produced can then be analyzed by the various methods described
C S, Jackson, A I, Magee
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Protein acylation in Tetrahymena
Archives of Biochemistry and Biophysics, 1988Examination of exhaustively delipidated Tetrahymena mimbres cells by sodium dodecyl sulfate-polyacrylamide gel electrophoresis revealed the presence of several protein bands containing covalently linked fatty acids. Palmitic (16:0) and stearic (18:0) acids together accounted for approximately 90% of the protein-linked acyl chains, with myristic acid ...
P E, Ryals, G A, Thompson
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Annual Review of Cell Biology, 1988
ESTERIFICATION TO AN AMINO ACID SIDE CHAIN ... 613 Oxyesters 613 Cysteine Thioesters......... . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 614 Unspecified Ester Linkages . . .... . .
A M, Schultz +2 more
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ESTERIFICATION TO AN AMINO ACID SIDE CHAIN ... 613 Oxyesters 613 Cysteine Thioesters......... . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 614 Unspecified Ester Linkages . . .... . .
A M, Schultz +2 more
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2019
Palmitoylation or S-acylation is the posttranslational attachment of fatty acids to cysteine residues and is common among integral and peripheral membrane proteins. Palmitoylated proteins have been found in every eukaryotic cell type examined (yeast, insect, and vertebrate cells), as well as in viruses grown in these cells.
Larisa, Kordyukova +3 more
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Palmitoylation or S-acylation is the posttranslational attachment of fatty acids to cysteine residues and is common among integral and peripheral membrane proteins. Palmitoylated proteins have been found in every eukaryotic cell type examined (yeast, insect, and vertebrate cells), as well as in viruses grown in these cells.
Larisa, Kordyukova +3 more
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Fatty acylation of Wnt proteins
Nature Chemical Biology, 2016Wnt proteins are critical regulators of signaling networks during embryonic development and in adult tissue homeostasis. The generation of active Wnt proteins requires their regulated secretion into the extracellular space. Once secreted, Wnts signal through the cell surface via receptor binding on Wnt-receiving cells, a mechanism that is prevalent in ...
Aaron H, Nile, Rami N, Hannoush
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Biochemistry, 1985
Acylated acyl carrier proteins (ACPs) with acyl chain lengths of 2, 4, 6, 8, and 10 carbons were investigated by NMR and nuclear Overhauser methods at 500 MHz. Chemical shift changes of downfield aromatic and upfield, ring-current-shifted, isoleucine proton resonances monotonically vary as a function of acyl chain length with the most prominent shifts ...
K H, Mayo, J H, Prestegard
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Acylated acyl carrier proteins (ACPs) with acyl chain lengths of 2, 4, 6, 8, and 10 carbons were investigated by NMR and nuclear Overhauser methods at 500 MHz. Chemical shift changes of downfield aromatic and upfield, ring-current-shifted, isoleucine proton resonances monotonically vary as a function of acyl chain length with the most prominent shifts ...
K H, Mayo, J H, Prestegard
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5 Acyl Group Transfer (Acyl Carrier Protein)
1973Publisher Summary This chapter discusses acyl group transfer or acyl carrier protein (ACP). This protein was discovered as a heat-stable protein in extracts of Clostridium kluyveri where it was shown to function in the condensation reaction of fatty acid biosynthesis.
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Structure determination of acylated proteins
Biochemical Society Transactions, 1989Abstract This chapter will describe methods available for the study of the modifications in the wide range of eukaryotic and prokaryotic proteins known to be acylated with fatty acids. There are three main types of such modification in eukaryotes: at the amino terminus on glycine residues (1); internally attached to cysteine or hydroxy ...
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Acyl-[acyl-carrier-protein] desaturase
1994Dietmar Schomburg, Dörte Stephan
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