Results 21 to 30 of about 414,168 (349)

A possible mechanism for cold denaturation of proteins at high pressure [PDF]

, 2003
We study cold denaturation of proteins at high pressures. Using multicanonical Monte Carlo simulations of a model protein in a water bath, we investigate the effect of water density fluctuations on protein stability. We find that above the pressure where
A. Hansen, A. Trovato, B. L. Chen, B. L. Chen, B. Lee, C -J. Tsai, C. N. Pace, C. Vanderzande, D. Chandler, E. Paci, F. H. Stillinger, G. Caldarelli, G. Hummer, G. P. Privalov, G. Panick, G. W. Robinson, H. Ludwing, H. S. Chan, H. S. Frank, J. Jonas, J. Zhang, J. Zipp, K. A. Dill, K. A. Dill, K. A. Dill, K. A. Dill, K. A. T. Silverstein, K. C. Cho, K. F. Lau, L. R. Pratt, L. Smeller, M. W. Mahoney, N. Muller, O. Collet, P. Bruscolini, P. L. Privalov, P. L. Privalov, P. R. ten Wolde, P. R. ten Wolde,, R. A. Pierotti, S. A. Hawley, S. A. Hawley, S. Chan, S. J. Gill, S. Kunugi, S. Shimizu, S. Shimizu, V. A. Payne, V. F. Petrenko, W. Kauzmann, Y. Nozaki   +50 more
core   +3 more sources

POTENSI ANTIINFLAMASI JUS BUAH BELIMBING (Averrhoa carambola L.) TERHADAP DENATURASI PROTEIN IN VITRO

Berkala Kedokteran, 2015
Starfruit (Averrhoa carambola L.) is an Asian tree that has been used in traditional medicine. Flavonoids, saponins, and tannins is thought to have antiinflammatory in inhibiting protein denaturation.
Farizka Erianti, Dona Marisa, Eko Suhartono   +2 more
doaj   +1 more source

Effects of Wooden Breast Syndrome in Broiler Chicken on Sarcoplasmic, Myofibrillar, and Connective Tissue Proteins and Their Association with Muscle Fiber Area

Foods, 2023
This study was conducted on chicken pectoralis major muscle with different wooden breast severity in combination with different sampling locations to investigate the effects of wooden breast syndrome on protein traits and total myofiber area, and their ...
Binbin Li, Jere Lindén, Eero Puolanne, Per Ertbjerg   +3 more
doaj   +1 more source

PHASE PROPERTIES OF PROTEIN SOLUTIONS AND PROTEIN DENATURATION

Transactions of the Karelian Research Centre of the Russian Academy of Sciences, 2019
The formation of protein-containing condensed phases (crystals, oligomers, other solid aggregates, as well as dense liquids and gels), including membraneless micro and nanophases, plays an important role in the functional activity of proteins in the ...
Sergei Rozhkov, Andrei Goryunov
doaj   +1 more source

The influence of bovine serum albumin on β-lactoglobulin denaturation, aggregation and gelation [PDF]

, 2006
peer-reviewedThe effect of bovine serum albumin (BSA) on the heat-induced denaturation, aggregation and subsequent acid-induced gelation of β-lactoglobulin (β-lg) was investigated in this work.
Brodkorb, Andre, Kehoe, Joseph James, Morris, Edwin R   +2 more
core   +1 more source

Thermal Characterisation and Isoconversional Kinetic Analysis of Osmotically Dried Pork Meat Proteins Longissimus dorsi

Foods, 2023
The kinetic properties and thermal characteristics of fresh pork meat proteins (Longissimus dorsi), as well as osmotically dehydrated meat proteins, were investigated using differential scanning calorimetry.
Sanja Ostojić, Darko Micić, Snežana Zlatanović, Biljana Lončar, Vladimir Filipović, Lato Pezo   +5 more
doaj   +1 more source

Film extrusion of sunflower protein isolate [PDF]

, 2006
Film extrusion of sunflower protein isolate (SFPI) was studied. The influence of die temperature (85 to 160°C), water and glycerol contents were investigated through appearance, mechanical and thermo-mechanical properties and swelling behavior in water ...
Arêas, Averous, Ayhllon-Meixueiro, Boye, Budi Santosa, Cuq, Damodaran, De Graaf, Fisher, Gonzalez-Perez, Mangavel, Micard, Orliac, Orliac, Orliac, Pommet, Rouilly, Rouilly, Sue, Tomka, Vaz, Wang, Zhang   +22 more
core   +1 more source

Denaturation studies on bovine serum albumin–bile salt system: Bile salt stabilizes bovine serum albumin through hydrophobicity

Journal of Pharmaceutical Analysis, 2018
Protein denaturation is under intensive research, since it leads to neurological disorders of severe consequences. Avoiding denaturation and stabilizing the proteins in their native state is of great importance, especially when proteins are used as drug ...
Karpagaraj Malarkani, Ivy Sarkar, Susithra Selvam   +2 more
doaj   +1 more source

POTENSI ANTIINFLAMASI JUS BUAH MANGGIS (Garcinia mangostana) TERHADAP DENATURASI PROTEIN IN VITRO

Berkala Kedokteran, 2016
Protein denaturation is a cause of inflammation. Autoantigens produced in diseases linked with inflammation are thought to be caused by protein denaturation.
Muhammad Rizky Tri Aditya, Donna Marisa, Eko Suhartono   +2 more
doaj   +1 more source

On the Structural Stability and Solvent Denaturation of Proteins [PDF]

Journal of Biological Chemistry, 1970
SUMMARY The effects of urea and various alkyl-substituted ureas on the native conformation of sperm whale myoglobin, horse heart cytochrome c, and ar-chymotrypsinogen were investigated by means of spectral, difference spectral, and optical rotatory dispersion methods. The effectiveness of the ureas as a class of protein denaturants is found to increase
Theodore T. Herskovits, Barbara Gadegbeku, Helen Jaillet   +2 more
openaire   +5 more sources