Results 51 to 60 of about 7,242 (217)

Improving Decision‐Making in the Identification of Tephritidae Larvae at Import in the European Union and Key to Third Instar Larvae

Journal of Applied Entomology, EarlyView.
ABSTRACT The Tephritidae family, or true fruit flies, comprises approximately 250 species recognized as economically significant due to their capacity to infest commercial fruits. These pests pose serious threats to both food security and trade, and are considered quarantine pests in areas where they are not yet established. In the European Union (EU),
Andrea Taddei, Pascal Rousse, Raphaëlle Mouttet, Sarah Chérasse, Christa Lethmayer, Elena Bacher, Chiara Pohn, Richard Alexander Gottsberger, Helga Reisenzein, Philippe Reynaud   +9 more
wiley   +1 more source

Genetic diversity and population structure analyses in the Alpine plum ( Prunus brigantina Vill.) confirm its affiliation to the Armeniaca section [PDF]

, 2020
The datasets generated by the current study, i.e. the SSR genotyping, are available at 463 the INRAE data portal (https://data.inrae.fr/) where they can be freely retrieved.In-depth characterization of the genetic diversity and population structure of ...
Tatiana, Kostritsyna, Sylvie, Dallot, Aurelie, Chague, DECROOCQ, Stéphane, Elodie, Harte, Dallot, Sylvie, Tatiana, Giraud, TRICON, David, Timur, Turdiev, FISHER LE SAUX, Marion, Decroocq, Véronique, David, Tricon, Marion, Fisher-Le Saux, Stephane, Decroocq, GIRAUD, Tatiana, HARTE, Elodie, Gulnara, Balakishiyeva, Shuo, Liu, CHAGUE, Aurelie   +18 more
core   +1 more source

Genomic variation drives plant flavor diversification

Journal of Integrative Plant Biology, EarlyView.
This review explains how genomic variation shapes plant flavor by altering the biosynthetic and regulatory pathways of key attributes like sweetness, acidity, bitterness, piquancy, astringency, and aroma. It also discusses how multi‐omics, AI‐assisted breeding, and gene editing can translate this knowledge into plants with improved flavor, nutrition ...
Huimin Hu, Yanwei Hao, Yiwei Zhou, Xia Zhang, Rui Xia, Pan Liao   +5 more
wiley   +1 more source

Assessment of suitable habitat of Semen Armeniacae Amarum. in China under different climatic conditions by Internal Transcribed Spacer 2 and Maxent model

BMC Plant Biology
Semen Armeniacae Amarum is a Chinese medicine. The Chinese Pharmacopoeia stipulates that the dried ripe seeds of these four plants (Prunus armeniaca L. var. ansu Maxim., Prunus sibirica L., Prunus mandshurica (Maxim.) Koehne, and Prunus armeniaca L.) can
Donglai Ma, Zikang Lu, Zhiqiang Xue, Zihan Yu, Xuhong Duan, Xian Gu, Yukun Yao, Le Cai, Kaiyan Zheng   +8 more
doaj   +1 more source

Stigmina carpophila detected on Prunus armeniaca and Prunus persica in India [PDF]

Australasian Plant Disease Notes, 2017
During the late summer of 2016, a pattern of infection spots were observed in different varieties of Prunus armeniaca (Apricot) and Prunus persica (Peaches) in different locations in India. The disease led to a decline in the fruit production by almost 30% in the region. Symptomatologically, the dark brown leaf spots were hologenous, scattered over the
Rafiq Ahmad Dar, Akhila Nand Rai, Imtiyaz Ahmad Shiekh   +2 more
openaire   +1 more source

Valorization of fruit pits from Prunus laurocerasus and Prunus cerasifera as agro‐food byproducts: Bioactive properties and safety assessment for potential food additive applications

Journal of the Science of Food and Agriculture, Volume 106, Issue 10, Page 6002-6014, 15 August 2026.
Abstract BACKGROUND Food additives are widely used to extend the shelf life of foods and maintain their quality. In this study, the potential of Prunus laurocerasus and Prunus cerasifera fruit pits (endocarp and seed) as food additives was investigated in terms of cytotoxicity, antigenotoxicity, antioxidant activity, enzymatic anti‐browning, and urease
Zühal Bayrakçeken Güven, Mehmet Karadayı, Mustafa Abdullah Yilmaz, Osman Tugay, Oguz Cakir   +4 more
wiley   +1 more source

Insights into research on phytochemistry and biological activities of Prunus armeniaca L. (apricot) [PDF]

, 2011
Prunus armeniaca L (Rosaceae) is an important medicinal edible plant species commonly known as "apricot". Apricot is one of the most delicious and commercially traded fruits in the world. The plant is rich in mono- and polysaccharides, polyphenols, fatty
KARTAL, Murat, ERDOĞAN ORHAN, İLKAY
core   +1 more source

S-Genotype Profiles of Turkish Apricot Germplasm

Notulae Botanicae Horti Agrobotanici Cluj-Napoca, 2016
In flowering plants, gametophytic self-incompatibility, controlled by a single locus with several allelic variants, is one of the major problems preventing self-fertilization.
Kadir Ugurtan YILMAZ, Busra BASBUG, Kahraman GURCAN, Hasan PINAR, Julia HALASZ, Sezai ERCISLI, Aydın UZUN, Erdogan COCEN   +7 more
doaj   +1 more source

Prunus armeniaca

, 1956
Published as part of Becherer, 1956, Florae Vallesiacae Supplementum, pp.
openaire   +2 more sources

Large‐scale phenotyping of physical and antioxidant traits in peach and apricot cultivars

Journal of the Science of Food and Agriculture, Volume 106, Issue 10, Page 6050-6063, 15 August 2026.
Abstract BACKGROUND Peach and apricot are valued for their sensory attributes and nutritional value; however large‐scale evaluations of fruit quality and antioxidant‐related traits remain limited. This study aimed to quantify phenotypic diversity and examine relationships between fruit quality and antioxidant traits in 100 peach and 32 apricot ...
Pavlina Drogoudi, Georgios Pantelidis, Elli Diakaki, Konstantina Ziakou, Dimitrios Gerasopoulos   +4 more
wiley   +1 more source