Results 181 to 190 of about 20,553 (234)
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2014
Until now, the application of genetic transformation techniques in peach has been limited by the difficulties in developing efficient regeneration and transformation protocols. Here we describe an efficient regeneration protocol for the commercial micropropagation of GF677 rootstock (Prunus persica × Prunus amygdalus).
Sabbadini S. +4 more
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Until now, the application of genetic transformation techniques in peach has been limited by the difficulties in developing efficient regeneration and transformation protocols. Here we describe an efficient regeneration protocol for the commercial micropropagation of GF677 rootstock (Prunus persica × Prunus amygdalus).
Sabbadini S. +4 more
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Prunus persica peach and nectarine.
2020This chapter discusses the botany and history, breeding and genetics, molecular genetics, gene cloning, functional genomics, fruit characteristics, micropropagation, micrografting, somatic cell genetics, genetic manipulation, genetic transformation and cryopreservation of peach and nectarine.
Pérez-Clemente, Rosa M. +3 more
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2012
Peaches probably originated from China, being one of the first fruit crop domesticated about 4,000 years ago. Cultivars grown today are derived largely from ecotypes native to southern China, an area with climate similar to that of the southeastern USA, a major peach growing region. Peaches were introduced to Persia (Iran) along silk trading routes and
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Peaches probably originated from China, being one of the first fruit crop domesticated about 4,000 years ago. Cultivars grown today are derived largely from ecotypes native to southern China, an area with climate similar to that of the southeastern USA, a major peach growing region. Peaches were introduced to Persia (Iran) along silk trading routes and
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Plant Cell, Tissue and Organ Culture (PCTOC), 2011
Somatic peach plants were regenerated from callus derived from the base of stem explants of the scion cultivars ‘UFO-3’, ‘Maruja’, ‘Flariba’ and ‘Alice Bigi’, and the peach × almond rootstocks ‘Garnem’ and ‘GF677’. A protocol for organogenic plant regeneration was developed using three culture media containing different concentrations of 6 ...
Margarita Pérez-Jiménez +2 more
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Somatic peach plants were regenerated from callus derived from the base of stem explants of the scion cultivars ‘UFO-3’, ‘Maruja’, ‘Flariba’ and ‘Alice Bigi’, and the peach × almond rootstocks ‘Garnem’ and ‘GF677’. A protocol for organogenic plant regeneration was developed using three culture media containing different concentrations of 6 ...
Margarita Pérez-Jiménez +2 more
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The Growth of Meloidogyne in Prunus Persica
Nematologica, 1963Parasitism of seedlings of the peach varieties Okinawa, Fort Valley, Stribling's 37, Yunnan and Elberta by Meloidogyne javanica and M. incognita var. acrita was studied in a controlled environment. M. javanica reproduced on Elberta, Yunnan, and Stribling's 37 whilst M. incognita var. acrita reproduced only on Elberta.
A.F. Bird, J.F. Burdett, J.M. Fisher
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PEACH ( Prunus persica (L.) Batsch)
2016Peach is extensively grown in temperate areas, in both hemispheres, covering 1.5. million. ha for a total amount of about 18. million tons. It is the third most important temperate tree fruit, behind apple and pear. Over 90% of the production is for the fresh market, while the canning industry requires adapted cultivars with specific features of ...
D. Bassi +3 more
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Plant regeneration from cotyledons of Prunus persica, Prunus domestica, and Prunus cerasus
Plant Cell, Tissue and Organ Culture, 1989Shoots were regenerated from the proximal region of immature cotyledons (with the embryonic axis removed) of Prunus persica (peach) and from the same area in mature cotyledons of P. domestica (plum) and P. cerasus (sour cherry) on MS medium containing (in mgl-1) thiamine-HCl, 0.4; nicotinic acid, 0.5; pyridoxine-HCl, 0.5; sucrose, 25 000; and 0.7% agar.
Seth Mante, Ralph Scorza, John M. Cordts
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An Introduction to Peach (Prunus persica)
2009When considering a broad cross section of climates and growing regions, the peach (Prunus persica (L) Batsch) is the most prevalent of the stonefruits, rivaling apple in terms of adaptation. The broad distribution reflects its extensive cultivation, as its prized fruits drove its rapid dissemination and selection for adaptation to new areas.
Douglas Bielenberg +2 more
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Kinins in the Embryo and Endosperm of Prunus persica
Nature, 1964IT is increasingly evident that endogenous kinins are involved in cell division in plants. Van Overbeek1 reviewed in 1962 their possible role in fruit development. Several investigators have demonstrated their presence in a number of fruits including the peach2–6.
LOYD E. POWELL, CHARLOTTE PRATT
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Pfirsich (Prunus persica) und Aprikose (Prunus armeniaca)
2017Pfirsiche (Prunus persica) und Nektarinen liegen mit ihrem Produktionsvolumen in der EU an vierter Stelle nach Weintrauben, Apfeln und Orangen. Sie werden in Europa v. a. in Spanien, Frankreich, Italien, Ungarn, Rumanien, Bulgarien, und Griechenland produziert. Auserhalb Europas werden sie in weiten Teilen Asiens, in Nord‐ und Sudamerika, Sudafrika und
Magda-Viola Hanke, Henryk Flachowsky
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