Results 201 to 210 of about 36,257 (228)

The high-quality draft genome of peach (Prunus persica) identifies unique patterns of genetic diversity, domestication and genome evolution

Nature Genetics, 2013
Ignazio Verde, Simone Scalabrin, Sook Jung   +2 more
exaly  

Persica vulgaris Mill. (Amygdalus persica L.; Prunus persica Stokes.)

2012
Shakhnoza S. Azimova, Anna I. Glushenkova   +1 more
openaire   +1 more source

L'architecture hydraulique de Prunus persicae Alexandra

2002
* INRA Documentation, Domaine St Paul, Site Agroparc, 84914 Avignon cedex 9 Maître de stage: Gilles Vercambre Diffusion du document : INRA Documentation, Domaine St Paul, Site Agroparc, 84914 Avignon cedex 9 Diplôme ...
openaire   +1 more source

Effects of roasting temperature and duration on fatty acid composition, phenolic composition, Maillard reaction degree and antioxidant attribute of almond ( Prunus dulcis ) kernel

Food Chemistry, 2016
Chao-Chin Hu, Deng-Jye Yang
exaly  

Peach (Prunus persica. Linn.)

2021
openaire   +1 more source

Fruit quality and bioactive compounds relevant to human health of sweet cherry (Prunus avium L.) cultivars grown in Italy

Food Chemistry, 2013
Gabriele Ballistreri, Alberto Continella, Alessandra Gentile   +2 more
exaly  

Efficient synthesis of highly fluorescent nitrogen-doped carbon dots for cell imaging using unripe fruit extract of Prunus mume

Applied Surface Science, 2016
Raji Atchudan, Thomas Nesakumar Jebakumar Immanuel Edison, Mathur Gopalakrishnan Sethuraman   +2 more
exaly  

Comparison of phenolic compounds profile and antioxidant properties of different sweet cherry (Prunus avium L.) varieties

Food Chemistry, 2019
Nuria Acero
exaly  

Prunus persica Batsch.

2007
openaire   +1 more source

Antioxidant Defenses in Plants with Attention to Prunus and Citrus spp.

Antioxidants, 2013
Milvia Luisa Racchi
exaly