Results 41 to 50 of about 114,514 (356)
Neuronal lipolysis participates in PUFA-mediated neural function and neurodegeneration
bioRxiv, 2020 Lipid droplets (LDs) are dynamic cytoplasmic organelles present in most eukaryotic cells. The appearance of LDs in neurons is not usually observed under physiological conditions, but is associated with neural diseases.
Lei-lei Yang +7 more
semanticscholar +1 more source
Association of fatty acid desaturase 2 gene polymorphism (rs28456) with susceptibility to bipolar disorder in the Turkish population: A case-control study [PDF]
Archives of Biological SciencesThe FADS2 gene encodes a key, rate-limiting enzyme involved in polyunsaturated fatty acid (PUFA) metabolism. Recent studies suggest that changes in plasma PUFA levels can lead to disruptions in the neurotransmission system and increase the risk of mood ...
Pirim Dilek +4 more
doaj +1 more source
Current bioeconomical interest in stramenopilic Eustigmatophyceae: a review
Biotechnology & Biotechnological Equipment, 2019 Today’s global problems and challenges have given rise to a new field of interest – bioeconomics. It is strongly related to phycoprospecting, or searching for specific algal strains of commercial importance.
Maya Stoyneva-Gärtner +7 more
doaj +1 more source
Nature Communications, 2019 Long-chain polyunsaturated fatty acids (LC-PUFAs), particularly the omega-3 LC-PUFAs eicosapentaenoic acid (EPA), docosapentaenoic acid (DPA), and docosahexaenoic acid (DHA), have been associated with beneficial health effects.
Katja Gemperlein +7 more
semanticscholar +1 more source
Placental transfer of long-chain polyunsaturated fatty acids (LC-PUFA) [PDF]
, 2007 Considerable evidence exists for marked beneficial effects of omega-3 long-chain polyunsaturated fatty acids (LC-PUFA) during pregnancy. The omega-3 LCPUFA docosahexaenoic acid (DHA) is incorporated in large amounts in fetal brain and other tissues ...
Hans Demmelmair +5 more
core +1 more source
Nutrients Intake Pattern of a Minangkabau Ethnic Group
Makara Journal of Health Research, 2010 The high incidence of cardiovascular (CVD) risk factors among various ethnic groups in Indonesia is possibly closely related to the nutrients intake pattern of groups in Indonesia especially the Minangkabau ethnic group.
Ratna Djuwita +2 more
doaj +1 more source
The Impact of Water and Ethanolic Extracts of Propolis on Fatty Acid Changes of Sardine Fillets
Turkish Journal of Agriculture: Food Science and Technology, 2020 The polyunsaturated fatty acids (PUFA) of lipids in muscle of sardine were known as unstable to oxidation. Propolis is a natural compounds produced by honey bees from substances collected from parts of plants, buds, and exudates. Nowadays, the particular
Aykut Burgut
doaj +1 more source
Acta Chimica Slovenica, 2021 The effect of direct transesterification methods on the omega-3/6 composition of extracts from Phaeodactylum tricornutum was studied. The aim of this work was to identify an extraction method which allowed to obtain the most suitable profile of fatty ...
Mari Carmen Ruiz-Dominguez +6 more
doaj +1 more source
PUFA-derived endocannabinoids: an overview [PDF]
Proceedings of the Nutrition Society, 2013 Following on from the discovery of cannabinoid receptors, of their endogenous agonists (endocannabinoids) and of the biosynthetic and metabolic enzymes of the endocannabinoids, significant progress has been made towards the understanding of the role of the endocannabinoid system in both physiological and pathological conditions.
openaire +2 more sources
, 2022 Adjusted race- and sex-specific hazard ratios for total n-3 PUFA, total n-6 PUFA, and the n-6 / n-3 PUFA ratio.
Celine Heskey (13767027) +6 more
core +1 more source