Results 71 to 80 of about 112,782 (331)
Spartan Daily, October 10, 2017 [PDF]
, 2016 Volume 149, Issue 20https://scholarworks.sjsu.edu/spartan_daily_2017/1061/thumbnail ...
San Jose State University, School of Journalism and Mass Communications
core +4 more sources
Complex of Chemical-technological and Sanitary-hygienic Quality Indicators of the New Pastry Products of Special Nutrition [PDF]
, 2017 The complex of chemical-technological and sanitary-hygienic quality indicators of new pastry products of special nutrition was studied. The original recipes of meat pastries for special nutrition, enriched with biologically active components at the ...
Kotliar, Y. (Yevhenii) +4 more
core +2 more sources
JSFA reports, EarlyView.Abstract Background Inadequate nutrition is a leading factor in global health challenges, particularly in sub‐Saharan Africa, where malnutrition and hunger remain widespread. Fig‐leaf gourd (Cucurbita ficifolia), a nutrient‐dense African leafy vegetable, is readily available to low‐income populations and holds promise for improving micronutrient intake
J. M. Gachoya +2 more
wiley +1 more source
RESEARCH ON THE CHEMICAL AND BIOACTIVE EVALUATION OF ORGANIC PUMPKIN PULP (CUCURBITA MAXIMA) [PDF]
Scientific Papers Series : Management, Economic Engineering in Agriculture and Rural Development, 2022 A vegetable with a high nutritional value and with a low cost of cultivation makes the pumpkin a coveted candidate as a functional ingredient in obtaining bakery products with a special destination.
Nela DRAGOMIR +6 more
doaj
Development and standardization of pumpkin (Cucurbita maxima) incorporated cookies [PDF]
, 2021 Palleboina Mounika +3 more
openalex +1 more source
Journal of the Science of Food and Agriculture, EarlyView.Abstract BACKGROUND Plant‐lignans are polyphenols with low bioavailability and bioactivity that are transformed by the intestinal microbiota into enterolignans. Our hypotheses are: (i) the way in which plant‐lignans are ingested in the diet affects, in a decisive way, the microbial metabolism of these compounds and (ii) an increase in lignan ...
Susana Langa +4 more
wiley +1 more source
A Perspective of Multi‐Reflecting TOF MS
Mass Spectrometry Reviews, EarlyView.ABSTRACT Time‐of‐flight mass spectrometry (TOF MS) excels in rapid and high‐sensitivity analysis, making it a cornerstone of analytical chemistry. But as sample complexity explodes in omics studies, so does the need for higher resolving power to ensure accurate results.
A. N. Verenchikov +3 more
wiley +1 more source
Kadar Betakaroten Dan Organoleptik Cake Labu Kuning Dengan Penambahan Ekstrak Kulit Buah Naga Merah Sebagai Pewarna Alami [PDF]
, 2016 Pumpkin (Cucurbita moschata) is a type of fruit that contains a lot of batacarotene and yet many processed into food products. This study aims to maximize the potential of pumpkins to be processed into pumpkin cake with the addition of red dragon ...
, Dra. Suparti M,Si +1 more
core
Magnetic Resonance in Chemistry, EarlyView.Dose–response of biochar in a clay soil: fifteen mixtures (fBC 0–1) reveal nonlinear thresholds (pH/EC) and sharp WHC gains near fBC ≈ 0.3–0.5. Coupled FT‐IR and FFC‐NMR (0.01–10 MHz; ModelFree τc distributions) link water dynamics to soil functionality.
Calogero Librici +6 more
wiley +1 more source
PLANTS, PEOPLE, PLANET, EarlyView.With global weather patterns becoming more extreme and unpredictable, sourcing reliable irrigation water is vital for improving food security and conserving drinking water in drought‐prone areas. Emerging desalination technologies, which are still in the development phase, could potentially provide large quantities of slightly saline water for ...
Harry Myrans +5 more
wiley +1 more source