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Novel pumpkin seed oil-based oleogels: development and physical characterization
LWT - Food Science and Technology, 2021Paolo Masi
exaly
Trace elemental characterization of pumpkin seed oil
2007Određivanje sastava jestivih ulja važno je ne samo zbog nutricionističkog aspekta več i za kontrolu proizvodnje hrane. Za unapređenje tehnologije proizvodnje hrane važnu ulogu ima otkrivanje mogučeg razrijeđivanja skupog ulja jeftinijim. Najčešći primjer je razrijeđivanje skupog bućinog ulja jeftinijim suncokretovim uljem.
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Varaždin pumpkin seed oil - Culinary Gold
2018Traditional Varaždin cuisine is based on only a few basic ingredients, wheat and corn flours were used in the preparation of the famous Varaždin klipič (bread rolls), mlinci (sheets of baked crackers), štrukli (strudels) and zlevanke (type of sweet or sour dessert), and Varaždin pumpkin seed oil, which encouraged Varaždin housewives to use all their ...
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Multidisciplinary approach to the colour of pumpkin seed oil
Planta Medica, 2007S Kreft, D Janež, M Kreft
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Phenolic compounds and some quality parameters of pumpkin seed oil
European Journal of Lipid Science and Technology, 2010Mirjana Andjelković, John Van Camp
exaly
Bioactive Phytochemicals from Pumpkin Seed Oil Processing By-products
2022Leila Rezig +2 more
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