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Chemical Composition and Oxidative Stability of Roasted and Cold Pressed Pumpkin Seed Oils

JAOCS, Journal of the American Oil Chemists' Society, 2012
Marko Obranović   +2 more
exaly  

INTERRELATIONS AMONG FRUIT AND SEED CHARACTERISTICS OF OIL PUMPKIN

Acta Horticulturae, 2000
J. Berenji, D. Papp
openaire   +1 more source

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