Results 51 to 60 of about 3,187 (165)

Multifunctional Properties of Wintergreen (Gaultheria procumbens) Essential Oil: Antimicrobial, Antibiofilm, and Insecticidal Effects

Flavour and Fragrance Journal, EarlyView.
Unveiling the potential of Wintergreen (Gaultheria procumbens) essential oil. ABSTRACT This study investigated the antimicrobial, antibiofilm, and insecticidal properties of wintergreen (Gaultheria procumbens L.) essential oil (GPEO). The EO was chemically characterized by GC–MS, confirming methyl salicylate as the predominant compound (99.3%).
Miroslava Kačániová, Minhang Qiao, Alessandro Bianchi, Joel Horacio Elizondo‐Luevano, Anis Ben Hsouna, Rania Ben Saad, Zhaojun Ban, Li Li, Jian Lou, Wissem Mnif, Stefania Garzoli   +10 more
wiley   +1 more source

Impact of pumpkin seed oil and coffee treatment on the characteristics of semi-hard cheese

Croatian Journal of Food Science and Technology, 2019
Semi-hard cheese was made from fresh domestic cow milk and treated with pumpkin seed oil and coffee during its ageing. The energy value and composition of the cheese were examined by determining the content of dry matter, minerals, proteins, fat ...
ELIZABETA KRALJ, MARIJA AGIČIĆ, IRENA PERKOVIĆ, IVANA KOLIĆ, MARIJANA BLAŽIĆ   +4 more
doaj   +1 more source

Seed Lipid Composition of New Hybrids of Styrian Oil Pumpkin Grown in Poland

Agronomy, 2020
Styrian hull-less pumpkins are valued for their use in health-promoting foods such as oils and snacks. Although deriving from Styria, they are now cultivated globally.
Małgorzata Tańska, Dorota Ogrodowska, Grzegorz Bartoszewski, Aleksandra Korzeniewska, Iwona Konopka   +4 more
doaj   +1 more source

Physicochemical Property and Some Vitamin Contents of Telfaria occidentalis Seeds Oil

Journal of Applied Sciences and Environmental Management, 2021
Fluted pumpkin, a member of the Cucurbitaceae family, is a versatile fruit and is used for various food processing application in Nigeria. As a result of its versatility, this study was conducted to ascertain the physiochemical characteristics and some ...
B.N. Aguebor-Ogie, A.C. Ukwuonwo-Ediale, G.E. Eriyamremu   +2 more
doaj   +1 more source

Advances in protein–polyphenol complexation: Unraveling mechanisms, modulation, and functional outcomes

Food Biomacromolecules, EarlyView.
Abstract Polyphenolic compounds have attracted increasing market demand and extensive attention due to their potential health benefits and bioactivities. Meanwhile, proteins are widely used in the food industry for their nutritional and functional properties. However, the application of proteins in the food industry is often limited by challenges, such
Fang Li, Ziming Xu, Tian Zhao, Gongshuai Song, Danli Wang, Tinglan Yuan, Ling Li, Jinyan Gong   +7 more
wiley   +1 more source

Breeding and seed production of oil crops in Serbia [PDF]

Selekcija i Semenarstvo, 2018
The most frequent oil crops in Serbia today are sunflower and soybean, planted on over 200,000 ha each, followed by rapeseed, which increases significantly in surfaces.
Miklič Vladimir, Ovuka Jelena, Marjanović-Jeromela Ana, Terzić Sreten, Jocić Siniša, Cvejić Sandra, Miladinović Dragana, Hladni Nada, Radić Velimir, Ostojić Branislav, Jocković Milan, Dušanić Nenad, Đorđević Vuk, Miladinović Jegor, Balešević-Tubić Svetlana, Balalić Igor   +15 more
doaj  

Ultra‐processed food supply in hospitals: A cross‐sectional analysis of Australian hospitals using cook fresh foodservices

Nutrition &Dietetics, EarlyView.
Abstract Aim Ultra‐processed foods have been associated with a range of adverse health and environmental impacts, yet their supply in health‐promoting settings like hospitals remains largely unexamined. This study aimed to assess and quantify the proportion of ultra‐processed foods utilised in a sample of Australian hospitals using cook fresh ...
Priscila Machado, Nathan Cook, Mark Lawrence, Mike Forrester, Rebecca Patrick, Judi Porter   +5 more
wiley   +1 more source

Improving Decision‐Making in the Identification of Tephritidae Larvae at Import in the European Union and Key to Third Instar Larvae

Journal of Applied Entomology, EarlyView.
ABSTRACT The Tephritidae family, or true fruit flies, comprises approximately 250 species recognized as economically significant due to their capacity to infest commercial fruits. These pests pose serious threats to both food security and trade, and are considered quarantine pests in areas where they are not yet established. In the European Union (EU),
Andrea Taddei, Pascal Rousse, Raphaëlle Mouttet, Sarah Chérasse, Christa Lethmayer, Elena Bacher, Chiara Pohn, Richard Alexander Gottsberger, Helga Reisenzein, Philippe Reynaud   +9 more
wiley   +1 more source

Entangled Foodways and Livelihood Pathways: Cinnamon, State Interventions, and Everyday Life in Hmong Communities of Northern Vietnam

Journal of Agrarian Change, EarlyView.
ABSTRACT The agroecological practices of ethnic minority farmers in Vietnam's northern uplands are being reshaped by intersecting pressures of land‐use reform, market integration, and state‐backed crop promotion. Among Hmong communities in the south of Lào Cai Province (former Yên Bái Province) cinnamon was once valued primarily for its medicinal ...
Mélie Monnerat, Sarah Turner
wiley   +1 more source

Divergence analysis of Cucurbita pepo L. population for seed oil production

Notulae Botanicae Horti Agrobotanici Cluj-Napoca
The work aim was to analyze the divergence of the genotypes of common pumpkin (Cucurbita pepo L.) and to select suitable parents for the breeding program to increase the production of cold-pressed oil.
Dalibor TOMIĆ, Mirjana RADOVANOVIĆ, Miloš MARJANOVIĆ, Vesna ĐUROVIĆ, Vladeta STEVOVIĆ, Nenad PAVLOVIĆ, Đorđe LAZAREVIĆ, Vladimir ZORNIĆ, Milomirka MADIĆ   +8 more
doaj   +1 more source