Results 161 to 170 of about 6,854 (204)

[Perception of the food environment by Brazilian slum residents: a qualitative study]. [PDF]

Cad Saude Publica
Rocha LL, Friche AAL, Jardim MZ, Castro Junior PCP, Oliveira EP, Cardoso LO, Mendes LL.   +6 more
europepmc   +1 more source

A qualidade da carne de ovino

, 1991
openaire   +1 more source

Perceptions of Family Health Strategy doctors and nurses on the promotion of adequate and healthy eating practices in light of the Dietary Guidelines, Santa Bárbara d'Oeste, 2022: qualitative study. [PDF]

Epidemiol Serv Saude
Rodrigues HTB, Garcia MT.
europepmc   +1 more source

Sisvan food intake markers from six to 23 months: critical analysis and validation. [PDF]

Rev Saude Publica
Guedes BM, Santos TSS, Leffa PDS, Silva SAD, Lourenço BH.   +4 more
europepmc   +1 more source

Biological screening for congenital toxoplasmosis in newborns from Jataí, Goiás, Brazil: a cross-sectional study. [PDF]

Rev Esc Enferm USP
Oliveira GKA, Ferreira SRR, Moura VOL, Siqueira VDS, Reis TSA, Bridi V, Cardoso LPV, Rezende HHA.   +7 more
europepmc   +1 more source

Relationship between diagnostic characteristics, lifestyle habits and breast cancer subtypes in women. [PDF]

Rev Lat Am Enfermagem
Marin FC, Sousa CA, Abuchaim ESV, Silva IA.   +3 more
europepmc   +1 more source

Purchase of food for away-from-home consumption according to urban and rural areas of Brazil between 2002 and 2018. [PDF]

Rev Bras Epidemiol
Vasconcelos TM, França AKP, Araújo MC, Bezerra IN.   +3 more
europepmc   +1 more source

[New disputes and interventions in the female body: divisions between gynecology and plastic surgery]. [PDF]

Hist Cienc Saude Manguinhos
Rohden F.
europepmc   +1 more source