Results 61 to 70 of about 3,204 (202)

Influence of hydrolyzable vs. condensed tannins supplementation in Liaoning cashmere goats: growth performance, nitrogen metabolism, rumen fermentation, and blood metabolites [PDF]

Animal Bioscience
Objective This study was conducted to investigate the effects of hydrolyzable versus condensed tannins on growth performance, nitrogen (N) metabolism, rumen fermentation, and blood parameters in Liaoning cashmere goats.
Xin Zhu, Di Han, Lu Zhang, Tingting Su, Lisha Ye, Haiying Liu, Xingtang Dou   +6 more
doaj   +1 more source

Effects of condensed tannins on established populations and on incoming larvae of Trichostrongylus colubriformis and Teladorsagia circumcincta in goats [PDF]

, 2003
The use of tanniferous plants or tannins represents one alternative approach to the control of gastrointestinal parasites in ruminants but most data have been obtained in sheep.
Andrey, FRAYSSINES, France, DE LA FARGE, Hervé, HOSTE, Philipe, DORCHIES, Virginie, PAOLINI   +4 more
core  

From Colonial Natures to Entangled Ecologies: Making Due and Relational Geographies of Indigenous Resurgence in the Chaco

Antipode, Volume 58, Issue 1, January 2026.
Abstract This paper offers an alternative reading of decolonial geographies by examining how people make due in the context of colonial natures. Drawing on collaborative ethnographic research, we illustrate how everyday acts of reclaiming ancestral lands serve as practices of resistance that foment Enxet and Sanapaná resurgence in Paraguay's Chaco.
Joel E. Correia, Clemente Dermott
wiley   +1 more source

Rumen Degradation Characteristics of Rumen-Protected Fermented Soybean Meal Investigated Using the Nylon Bag and In Vitro Gas Production Method

Fermentation
Fermented soybean meal (FSM) can improve protein utilization efficiency but is easily degraded in the rumen; therefore, it cannot provide sufficient metabolizable protein (MP) for dairy cows.
Chen Li, Hongjin Ji, Fanlin Kong, Dongwen Dai, Shuo Wang, Shenfei Long, Qi Fu, Shengli Li, Kailun Yang   +8 more
doaj   +1 more source

Efecto de dietas suplementadas con taninos sobre la calidad bromatológica de carne bovina [PDF]

, 2014
Las nuevas tendencias que hay en el mercado de carnes, es producir más con menos, que pueda dejar mayores rendimientos sin perder las propiedades químicas de la carne, ya que éstas son las que definen el precio.
LOPEZ PEREA, PATRICIA, LOPEZ PEREA, PATRICIA, Mariezcurrena Berasain, Maria Antonia, Mariezcurrena Berasain, Maria Antonia, Mariezcurrena Berasain, María Dolores, Mariezcurrena Berasain, María Dolores, MENCIO SANTE, JORGE, MENCIO SANTE, JORGE, ORTIZ LOPEZ, BRICEIDA, ORTIZ LOPEZ, BRICEIDA   +9 more
core   +1 more source

Preference for polyethylene glycol by sheep fed a quebracho tannin diet.

Journal of Animal Science, 2001
Tannins decrease food intake by reducing digestion and by causing illness, whereas polyethylene glycol (PEG) attenuates the aversive effects of tannins. Our objective was to determine whether sheep recognize the benefits of ingesting substances such as PEG when consuming tannins.
Villalba, J. J., Provenza, F. D.
openaire   +3 more sources

Sustainable Leather Manufacturing: Leveraging the Role of Plant Extracts for a Greener Future

Journal of Engineering, Volume 2026, Issue 1, 2026.
The global leather industry processes about 17 million tons of hides and skins annually, producing approximately 600 million cubic meters of tannery wastewater with pollutant levels often exceeding regulatory standards. The main aim of this review was to synthesize, evaluate, and compile information on the potential of eco‐benign plant phytochemicals ...
Girmaw Yeshanbel Kefale, Lioul Getachew Alemu, Biniyam Solomon, Zerihun Teshome, Xinli Tong   +4 more
wiley   +1 more source

In vitro effects of three woody plant and sainfoin extracts on two parasitic stage of 3 parasitic nematode species [PDF]

, 2004
Most studies on the effects of tanniferous plants on nematodes have examined forages but have neglected the woody plants. Therefore, in vitro effects of extracts from 3 woody plants (Rubus fructicosus, Quercus robur, Corylus avellana) have been tested on
H., HOSTE, I., FOURASTE, V., PAOLINI
core  

Effects of Tannin‐Rich Forages (Lespedeza bicolor and Polygonum viviparum ) Mixed With Medicago sativa on In Vitro Rumen Fermentation

Food Science &Nutrition, Volume 13, Issue 10, October 2025.
Mixing alfalfa with tannin‐rich forages is an effective way to improve rumen fermentation. Lespedeza bicolor showed a more prominent effect on reducing gas and methane production than Polygonum viviparum when mixed with alfalfa. When the mixing ratio of tannin‐rich forages and alfalfa was below the threshold of 40:60, the overall fermentation of the ...
Jieqi Zhang, Yongsheng He, Zifan Chen, Fujiang Hou, Ding Guo, Jing Wang   +5 more
wiley   +1 more source

Can a Corn-Derived Biosurfactant Improve Colour Traits of Wine? First Insight on Its Application during Winegrape Skin Maceration versus Oenological Tannins

Foods, 2020
In winemaking, oenological tannins are used to preserve wine colour by enhancing the antioxidant activity, taking part in copigmentation, and forming polymeric pigments with anthocyanins.
Giulia Scalzini, Alejandro López-Prieto, Maria A. Paissoni, Vasileios Englezos, Simone Giacosa, Luca Rolle, Vincenzo Gerbi, Susana Río Segade, Benita Pérez Cid, Ana B. Moldes, Jose M. Cruz   +10 more
doaj   +1 more source