Effect of antimicrobial treatments applied individually and in combination on the growth of Listeria monocytogenes in Queso Fresco at 3 different temperatures. [PDF]
Graphical Abstract Summary: In this study, we evaluated the efficacy of 3 Food and Drug Administration-approved generally recognized as safe antimicrobials [nisin (NIS), lauric arginate ethyl ester (LAE), ε-polylysine (EPL), and an endolysin (PlyP100 ...
Takhar SR +2 more
europepmc +2 more sources
Se evaluó el efecto de la adición de nisina en queso costeño obtenido en la ciudad de Montería – Córdoba, Colombia, sobre la inhibición del crecimiento de Staphylococcus aureus y sobre las características sensoriales del queso. Se obtuvieron muestras de
Beatriz Alvarez Badel +5 more
doaj +2 more sources
The oldest monofenestratan pterosaur from the Queso Rallado locality (Cañadón Asfalto Formation, Toarcian) of Chubut Province, Patagonia, Argentina. [PDF]
As the first group of tetrapods to achieve powered flight, pterosaurs first appeared in the Late Triassic. They proliferated globally, and by the Late Jurassic through the Cretaceous, the majority of these taxa belonged to the clade Monofenestrata (which
Fernandes AE, Pol D, Rauhut OWM.
europepmc +2 more sources
El queso fresco constituye un alimento rico en nutrientes, además es considerado como un excelente complemento alimenticio. En Ecuador la producción de queso se realiza de manera artesanal lo cual implica insuficientes condiciones higiénico-sanitarias y
Reni Danilo Vinocunga Pillajo +2 more
doaj +2 more sources
Los valores humanos en el consumo del queso añejo de Zacazonapan
Los consumidores establecen conexiones entre los atributos tangibles e intangibles del producto y la consecución de sus valores personales priorizados. Los valores humanos influyen en el consumo de alimentos por dos rutas: directa e indirecta.
Verenice Torres-Salas +1 more
doaj +2 more sources
Lytic characterization and application of listerial endolysins PlyP40 and PlyPSA in queso fresco. [PDF]
Graphical Abstract Summary: Endolysins, cell wall hydrolases derived from bacteriophages, are promising candidates for controlling bacterial pathogens in food systems; however, only a few endolysins have had their lytic capabilities characterized.
Holle MJ, Miller MJ.
europepmc +2 more sources
Development of Dose-Response Models for the Ingestion Exposure Route and Stillbirth Outcome for Listeria monocytogenes. [PDF]
ABSTRACT Foodborne listeriosis can cause stillbirth in pregnant individuals, prompting numerous population‐specific food safety guidelines. Dose‐response models are employed in quantitative microbial risk assessments (QMRAs) to develop such guidelines; however, pregnant hosts are under‐considered when developing dose‐response models, and the few ...
Stump T, Gomez C, Mitchell J.
europepmc +2 more sources
Caracterización de la leche y queso artesanal de la región de Ojos Negros, Baja California, México
La comunidad de Ojos Negros está ubicada en el municipio de Ensenada Baja California, México. Desde 1930, los residentes locales fabrican un queso artesanal muy apreciado en la región; sin embargo, la leche cruda y el queso nunca han sido analizados por ...
Laura E. Silva-Paz +9 more
doaj +2 more sources
Investigations on Metabolic Changes in Beagle Dogs Fed Probiotic Queso Blanco Cheese and Identification of Candidate Probiotic Fecal Biomarkers Using Metabolomics Approaches. [PDF]
Intake of probiotic cheese improves the intestinal health of humans and animals. However, metabolic changes in the intestines of dogs in response to the ingestion of probiotic cheese have not been evaluated.
Kim YJ +7 more
europepmc +2 more sources
Elaboración de un queso procesado tipo untable obtenido a partir de queso costeño [PDF]
espanolEsta investigacion tuvo como objetivo evaluar un queso procesado untable obtenido de queso costeno (queso fresco), a traves de sus caracteristicas fisicoquimicas, microbiologicas y sensoriales y vida util. Se uso un diseno experimental al azar, y los datos se procesaron mediante Analisis de varianza y Test de Tukey.
Arteaga-Márquez, Margarita R. +2 more
openaire +3 more sources

