Chios Mastic Essential Oil in Sodium Alginate Edible Films Combined with High-Pressure Processing as <i>Listeria monocytogenes</i> Inhibitors in Cheese Slices. [PDF]
Papadopoulou OS +6 more
europepmc +1 more source
End-to-end variational quantum sensing. [PDF]
MacLellan B +3 more
europepmc +1 more source
Del "Queso Picón" a la DOP: el queso Cabrales desde la antropología histórica
El queso Cabrales destaca por ser uno de los productos identitarios más reconocidos del sistema gastronómico asturiano. Para comprender cómo se vertebró una cultura vinculada a su elaboración, se hace necesario deparar en sus orígenes y su desarrollo histórico, así como reflexionar acerca de su imbricación con el espacio en el que se fabrica y el papel
openaire +1 more source
Genetic Diversity in Salmonella enterica in Outbreaks of Foodborne and Zoonotic Origin in the USA in 2006-2017. [PDF]
Trees E +14 more
europepmc +1 more source
Nutrition security under constraint: food shopping, cooking, and structural barriers among Mexican immigrants in the Bronx, NYC. [PDF]
Flórez KR +5 more
europepmc +1 more source
Valorising Whey: From Environmental Burden to Bio-Based Production of Value-Added Compounds and Food Ingredients. [PDF]
Selmi H +4 more
europepmc +1 more source
An Extraordinary Case of Prosthetic Joint Infection by Listeria monocytogenes and Histoplasma capsulatum. [PDF]
Luu T +5 more
europepmc +1 more source
Associations between Milk Coagulation Properties and Microbiological Quality in Sheep Bulk Tank Milk. [PDF]
Arias R +7 more
europepmc +1 more source
Characterization of dairy goat production systems in coastal valleys of the Lima region. [PDF]
Paredes Chocce ME +3 more
europepmc +1 more source

