Results 71 to 80 of about 1,385 (176)
Quince (Cydonia oblonga Mill.)
, 1989 International ...
Duron, M., Decourtye, L., Druard, P.
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Survey the virus status in quince (Cydonia oblonga Mill) cultivars
Bulgarian Journal of Crop ScienceThe study was carried out in 2021-2024 on 15 varieties of quince, grown in experimental orchards at Fruit Growing Institute – Plovdiv. The distribution of the viruses: ACLSV, АСGV, ASPV was studied - which allows to determine the current viral status of some quince cultivars.
Yonko Yonchev, Kosta Hristov
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Acta Agrobotanica, 2012 The aim of this study was to evaluate flowering, yielding, fruit quality, and growth of several less known pear cultivars growing in the climatic conditions of Lower Silesia.
Ireneusz Sosna, Daria Kortylewska
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Production of low-fat yogurt with quince (Cydonia oblonga Mill.) scalding water
LWT - Food Science and Technology, 2011 Abstract Quince scalding water is rich in phenolic compounds and flavonoids which provide interesting antioxidant properties, and also contain organic acids and sugars. The aim of this study was to evaluate the direct use of quince scalding water for set style yogurt production. The addition of quince scalding water provided color changes and reduced
L. Trigueros +3 more
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FOOD POTENTIAL OF ALTERNATIVE POME FRUIT TREES CULTIVATED IN MOSCOW REGION
Scientific Study & Research: Chemistry & Chemical Engineering, Biotechnology, Food Industry, 2019 The research is aimed at finding new sources of food raw materials for the industrial use at the expense of alternative pome fruit trees (Maleae Small) cultivated in the middle zone of the Russian Federation.
EKATERINA V. SOLOMONOVA +5 more
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Ciência e Agrotecnologia, 2010 No Brasil, foram desenvolvidos alguns trabalhos pioneiros com a utilização do marmeleiro (Cydonia oblonga Mill.) como porta-enxertos para as nespereiras (Eriobotrya japonica (Thunb.) Lindl.).
Rafael Pio +4 more
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Less conventional botanical sources of cosmetic raw materials [PDF]
, 2009 Tato bakalářská práce se zabývá využitím méně tradičních rostlinných zdrojů v kosmetickém průmyslu. Zaměřila se konkrétně na bez černý, rakytník řešetlákový, kdouli obecnou, růži šípkovou a kopřivu dvoudomou.
Novotná, Petra
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Morphological and Molecular Characterization of Major Quince Cultivars from Turkey
Notulae Botanicae Horti Agrobotanici Cluj-Napoca, 2016 Quince (Cydonia oblonga Mill.) belongs to the Rosaceae family is native to south-eastern Europa and Asia Minor. It is generally used for table consumption and processed into jam, jelly and marmalade.
Hasan PINAR +7 more
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The BBCH model of seasonal growth of Cydonia oblonga Mill. in Ukraine
Інтродукція РослинPhenology has not lost its relevance, especially now, when the global warming is making itself known more and more clearly. Phenological data obtained according to the BBCH system have a wide range of application: from the biological identification of ...
Antonina Ilyinska, Svitlana Klymenko
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Genetics and Molecular Research, 2014 Turkey has very rich quince genetic resources, and the country currently dominates world quince production. In particular, the northeastern part of the country has notable Cydonia oblonga Mill. germplasm. Authenticating the identity of germplasm resources of C. oblonga Mill. would be of great value for breeding practices.
Nardemir, Gökçe +3 more
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