Results 131 to 140 of about 24,157 (222)

Dietary Exposure Among Adults in Selangor, Malaysia, to Heterocyclic Amines and Polycyclic Aromatic Hydrocarbons in Cooked Meat and Fish [PDF]

open access: yes, 2010
Heterocyclic amines (HCAs) and polycyclic aromatic hydrocarbons (PAHs) are possible human carcinogens and potent mutagens which increase the incidence of colon, mammary, prostate, breast and other cancers in rodents. Food containing meat and fish are the
Jahurul, Md. Haque Akanda
core  

Steroidal quinoxalines

open access: yesJournal of Heterocyclic Chemistry, 1975
Catsoulacos, P., Kyriakidis, N.
openaire   +2 more sources

Quinoxaline Derivatives in Cancer Therapy: Insights into Mechanisms of Action and Therapeutic Applications. [PDF]

open access: yesBiomol Ther (Seoul)
Alhuwayshil J   +6 more
europepmc   +1 more source

Synthesis of a Highly Fluorescent Quinoxalino[2,3-<i>b</i>]quinoxaline Polycyclic Derivative via Intramolecular Michael Addition to a Squaramide Ring. [PDF]

open access: yesJ Org Chem
Picci G   +11 more
europepmc   +1 more source

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